Allyson Kramer

Title: Freelance Recipe Developer
Location: Philadelphia, Pennsylvania
Expertise: vegan cooking, gluten-free cooking

Allyson Kramer is a recipe developer and food writer who has written several cookbooks focused on vegan and gluten-free cooking.


  • Food writer, photographer, and recipe developer
  • Specializes in vegan and gluten-free cuisine
  • Bestselling cookbook author


Allyson Kramer is a former writer for The Spruce, contributing articles and recipes for two years. She is a bestselling cookbook author, recipe developer, and food photographer specializing in vegan cuisine. She has taught numerous vegan cooking demos and spoken at conferences across North America.

Allyson Kramer has written six vegan cookbooks and has over 20 years of experience with vegan and gluten-free cooking. She develops plant-based recipes and shoots food photography for publications, individuals, and corporations.


Allyson Kramer holds a Bachelor of Fine Arts degree from Wright State University and a Masters of Education in counseling psychology from Temple University.

Awards and Publications

Allyson Kramer's recipes have been featured in The Huffington PostVegetarian TimesVegNews, and more. And she has written six cookbooks.

About The Spruce

The Spruce, a Dotdash brand, is a new kind of home website offering practical, real-life tips and inspiration to help you create your best home. The Spruce family of brands, including The Spruce, The Spruce Eats, The Spruce Pets, and The Spruce Crafts collectively reach 30 million people each month.

For more than 20 years, Dotdash brands have been helping people find answers, solve problems, and get inspired. We are one of the top-20 largest content publishers on the Internet according to comScore, a leading Internet measurement company, and reach more than 30% of the U.S. population every month. Our brands collectively have won more than 20 industry awards in the last year alone and, most recently, Dotdash was named Publisher of the Year by Digiday, a leading industry publication.

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