Alyse Whitney is a Korean-American, New York City-based food and culture writer who has never met a dumpling she didn't love.
For nearly a decade, Alyse has written about an array of topics including food, entertainment, lifestyle, culture, fashion, travel, shopping, and beauty.
She was most recently the senior food editor at Rachael Ray Every Day magazine and an associate editor at Bon Appétit. Her work has also been featured in Glamour, Domino, The Cut, Food52, The Strategist, The Hollywood Reporter, POPSUGAR, Bustle, and many more.
About The Spruce Eats
The Spruce Eats, a Dotdash brand, is a food and drink website offering more than 15,000 tested recipes, 1,200 how-to videos, informative articles, trustworthy product recommendations, and the inspiration to help you make your best meal. Learn more about us and our editorial process.