Amanda Feiffer

Expertise: Fermentation

Amanda is a food writer specializing in fermentation. She has written cookbooks, books and taught classes on the subject. Besides contributing to The Spruce Eats, she runs Phickle.

About The Spruce Eats

The Spruce Eats, a Dotdash brand, is a food and drink website offering more than 15,000 tested recipes, 1,200 how-to videos, informative articles, trustworthy product recommendations, and the inspiration to help you make your best meal. Learn more about us and our editorial process.

Read more from Amanda Feiffer