|Nutritional Guidelines (per serving)|
Looking for a different kind of barbecue sauce? Try this delicious apple-flavored barbecue sauce, which would work well with pork ribs or with chicken.
Combine all ingredients in a medium saucepan and bring to a boil.
Reduce heat to low and let simmer 15 minutes. Make sure to keep an eye on the sauce so that it does not burn.
Remove from heat and allow the sauce to cool for 10 minutes before using.
The sauce can be stored in a plastic container in the refrigerator for up 1 week after preparation.