Ashley Adams

Expertise: dairy free, vegan, vegetarian, baking

Ashley Adams wrote for The Spruce, contributing recipes and articles, for more than seven years.


  • Author of "Dairy-Free Kitchen" cookbook
  • Teaches vegan, vegetarian, and dairy-free cooking workshops
  • Recipe creator for several restaurants
  • Professional cooking experience as a restaurant line cook, head cook, and baker
  • Published articles in print publications and online




About The Spruce Eats

The Spruce Eats, a Dotdash brand, is a food and drink website offering more than 15,000 tested recipes, 1,200 how-to videos, informative articles, trustworthy product recommendations, and the inspiration to help you make your best meal. Learn more about us and our editorial process.

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