Bacon Avocado Goat Cheese Toast

  • 20 mins
  • Prep: 5 mins,
  • Cook: 15 mins
  • Yield: Serves 1
Ratings (12)

This toast is all about balance. Take the tanginess of goat cheese, pair it with the creaminess of avocado, and top it all of with crispy, salty bacon. This toast makes an excellent savory breakfast or mid-afternoon snack.

What You'll Need

  • 4 strips bacon
  • 1/2 avocado
  • 2 ounces goat cheese
  • 1 slice bread

How to Make It

  1. Cook bacon until crispy. Let sit and then crumble into small pieces.

  2. Toast bread.

  3. Slather each slice with goat cheese and top with avocado slices and crumbled bacon.

Nutritional Guidelines (per serving)
Calories 455
Total Fat 26 g
Saturated Fat 6 g
Unsaturated Fat 14 g
Cholesterol 26 mg
Sodium 749 mg
Carbohydrates 39 g
Dietary Fiber 10 g
Protein 20 g
(The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)