Bacon Wrapped Hot Dogs With Jalapeno Cheese Sauce

Gather the ingredients.

In a saucepan, melt butter over medium heat.

Add flour, stirring well to form a roux. Cook for about 1-2 minutes.

Add milk 1/2 cup at a time while whisking mixture together.

Add cheese and all ingredients except, jalapenos. Whisk until thick and melted through. This process should take about 8-10 minutes total.

Once cheese sauce has reached a good thick consistency, add jalapenos and stir through. Keep cheese sauce on a warm setting until the hot dogs are cooked.

Preheat grill for medium-high heat. Wrap each hot dog with a strip of bacon. You might need to cut bacon to fit.

Place hot dogs onto the grill and cook for 8 minutes, occasionally turning until the hot dog is cooked and bacon is good and crisp.

Remove from heat, place into a warmed hot dog or deli bun, top with cheese sauce and serve.