This super simple recipe for a baked honey Mustard salmon filet is moist, delicious, and perfectly seasoned. Serve it with green beans tossed with some toasted walnuts and butter, and a crisp mixed green salad.
1. Preheat oven to 400 degrees F.
2. Place salmon filets on baking sheet. In small bowl, combine remaining ingredients. Spread evenly over salmon.
3. Bake at 400 degrees F for 10-15 minutes, or until a fork inserted in the salmon makes it flake easily.
|Nutritional Guidelines (per serving)|
|Total Fat||40 g|
|Saturated Fat||7 g|
|Unsaturated Fat||13 g|
|Dietary Fiber||1 g|