|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 23g||29%|
|Saturated Fat 11g||57%|
|Total Carbohydrate 43g||16%|
|Dietary Fiber 4g||14%|
|Total Sugars 35g|
|Vitamin C 33mg||163%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
This recipe is for a portable version of the classic dessert everyone knows and loves. It uses fresh fruit, chopped nuts, and melted chocolate to make an easily customizable sweet treat you can feel great about making and sharing with kids.
You'll need 12 bamboo skewers or popsicle sticks for this recipe.
1 large banana, cut into bite-size slices
4 large strawberries, halved
1 cup chocolate candy melts, or melted chocolate
1/4 cup coarsely chopped nuts of choice
Line a large baking sheet or tray with parchment paper.
Take each stick and skewer 1 pineapple bite, 1 banana round, and 1 strawberry half.
Place them on the tray and set in freezer for 10 minutes.
Put the nuts into a small dish.
Melt the chocolate in a wide small bowl or plate according to the bag instructions.
Dip the bottom of the fruit skewers in the melted chocolate and then right into the nuts to coat.
As each one is done, place them back on the prepared sheet to rest and set.