Basic Salad Dressing

Basic salad dressing
Justin Lambert / Getty Images
Ratings
  • Total: 5 mins
  • Prep: 5 mins
  • Cook: 0 mins
  • Yield: 1/2 cup (8 servings)
Nutritional Guidelines (per serving)
80 Calories
9g Fat
0g Carbs
0g Protein
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Nutrition Facts
Servings: 1/2 cup (8 servings)
Amount per serving
Calories 80
% Daily Value*
Total Fat 9g 11%
Saturated Fat 1g 3%
Cholesterol 0mg 0%
Sodium 118mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Protein 0g
Calcium 1mg 0%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

It's a simple soy sauce flavored salad dressing made with rice vinegar.

Ingredients

  • 2 tablespoons rice vinegar
  • 1 tablespoon soy sauce
  • 1/2 teaspoon sugar
  • 5 tablespoons vegetable oil

Steps to Make It

  1. Gather the ingredients.
  2. Mix all the ingredients other than oil in a bowl.
  3. Add oil gradually and mix well.