This tasty chipotle mayonnaise makes a delicious dip for chicken or fish, or use it as a sandwich or burger spread. It's a quick and easy aioli to prepare, with a few chipotle chile peppers in adobo sauce, mayonnaise, garlic, and other seasonings.
What You'll Need
- 3/4 cup mayonnaise
- 2 chipotle peppers in adobo (finely chopped)
- 1 green onion (finely chopped)
- 1 tablespoon cilantro (finely chopped)
- 1 teaspoon lime juice
- 1 small clove garlic (pressed and mashed into a paste)
How to Make It
- In a small bowl combine the mayonnaise, chipotle peppers, green onion, cilantro, lime juice, and garlic; blend well. Cover and refrigerate until serving time.
- Use this mayonnaise as a dip, or use it as a burger topping or sandwich spread instead of mayonnaise.
Nutritional Guidelines (per serving) | |
---|---|
Calories | 85 |
Total Fat | 8 g |
Saturated Fat | 1 g |
Unsaturated Fat | 2 g |
Cholesterol | 4 mg |
Sodium | 67 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Protein | 1 g |
(The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)