Baking bread is easier than you think! By following each recipe, step by step, you'll quickly get the hang of how to bake a simple, absolutely delicious loaf of bread.
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This is a great beginner's recipe for all those new to bread baking. It's simple to follow and uses many ingredients that you probably already have in your kitchen. It's also the perfect recipe to begin experimenting with by substituting the sugar with honey or by substituting butter with cream cheese.
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Maple Wheat Bread
Maple syrup is often overlooked as a bread sweetener. It gives bread a full, breakfast-sweet flavor that reminds one of mom's homemade pancakes and waffles. Maple wheat bread is not only an easy beginner's bread, but it uses whole wheat flour making it a nutritious breakfast bread that can be eaten buttered, made into toast, or made into french toast.Continue to 5 of 5 below.
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