The Best Atlanta Cooking Classes of 2020

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Cooking Class

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Our Top Picks

Best Overall: The Cooking School at Irwin Street

"If you have over five people in your party, you can arrange your own class—and bring your own wine or beer to enjoy."

Best Budget: Serenbe

"Serenbe’s main offering is the Right Off the Farm cooking class, where you’ll prepare a meal using seasonal produce from Serenbe Farms."

Best for Demonstration: Salud! Cooking School Alpharetta

"You’ll be given a glass of wine—plus tastings of each recipe—and are welcome to ask questions throughout the class."

Best for Date Night: The Cook’s Warehouse

"The Cook’s Warehouse offers a staggering variety of classes where you can have an affordable date night, and learn to cook any style of food."

Best for Families: Yes, Chef!

"The class is a family affair all around, as the instructor originally learned to make pasta from her grandmother, mother, and aunts."

Best for Wine-Lovers: Vino Venue

"Date night classes each have a theme, such as French steak house or Spanish tapas bar."

Best for Grilling: Big Green Egg Culinary Center

"Learn how to grill, roast, smoke, and bake on an EGG—a type of cooking surface named for its shape."

Best Overall: The Cooking School at Irwin Street

The Cooking School at Irwin Street

The Cooking School at Irwin Street

The Cooking School at Irwin Street is an excellent place for young and old alike to learn to make all kinds of dishes. From bread-making to Indian cooking, the school offers an array of classes at a price point that’s the same or lower than courses from comparable businesses.

One of the most popular classes at Irwin Street is the gluten-free pasta course—for $85 a person, you can spend a couple of hours making gluten-free fettuccine, pesto, shrimp, and salad. Another popular class is Chinese Take Out, where students make and enjoy hot and sour soup, egg rolls, stir fry, and more.

During certain times of the year, kids’ classes for ages eight to 17 are offered, too. Most lessons are held on weeknights or weekends during the late morning or early afternoon. And, if you have over five people in your party, you can arrange your own class. Don't forget to bring your own wine or beer to enjoy.

Best Budget: Serenbe

Serenbe

Serenbe

Looking for a top-notch, delicious cooking class on a budget? Check out the courses held at Serenbe, a wellness community located outside Atlanta in Chattahoochee Hills.

Serenbe offers classes based around the fresh produce that’s readily at hand. Most classes run between 90 minutes and two-and-a-half hours and cost $65 per person, with beer or wine included in the meal you make. In addition to the instruction and the food, you’ll receive a 50% discount for a wine tasting at The General Store. 

Serenbe’s main offering is the Right Off the Farm cooking class, where you’ll prepare a meal using seasonal produce from Serenbe Farms and cheese and meat from local sources. This class is held a couple of Saturdays each month. Other cooking classes offered at Serenbe are largely seasonal, such as a Valentine’s Day-themed meal.

Best for Demonstration: Salud! Cooking School Alpharetta

Salud! Cooking School Alpharetta

Salud! Cooking School Alpharetta

Hands-on classes are fun, but they’re not for everybody. If you’re too tired after a long work week, demonstration classes at Salud! Cooking School in Alpharetta might be the perfect fit. 

Located just 45 minutes from Atlanta, Salud! is based out of the Whole Foods Market in Avalon, a sophisticated shopping center. Classes are taught by prominent chefs, artisans, and authors, and run the gamut from homemade pasta and sauces to gluten-free baking and Indian cuisine. Salud! even has a demonstration class based on popular TV shows. For instance, you can learn to make food featured on "Friends"—like Joey’s meatball sub slider—while participating in "Friends" trivia.

In a demonstration class, you can sit and observe as the chefs cook. You’ll be given a glass of wine—plus tastings of each recipe—and are welcome to ask questions throughout the class. Classes are catered to those ages 18 and over, but teens ages 15 to 17 can attend with a registered parent or guardian. Demonstration prices at Salud! are very affordable, typically landing around $45 per person.  

Best for Date Night: The Cook’s Warehouse

The Cook’s Warehouse

The Cook’s Warehouse

With two locations—one in the Peachtree Station Shopping Center and one in Midtown’s Ansley Mall—The Cook’s Warehouse has a wide range of classes to offer. Each course includes complimentary beverages, recipes, tastings, and a 10% discount on store products the day of class. Many classes highlight local authors who teach students how to make recipes from their own cookbooks.

But what makes The Cook’s Warehouse stand out are its classes suited for couples. At just $49 per person, try the Couples Cocktails 101 Hands-On class where you can learn to make three separate cocktails. The Cook’s Warehouse also has themed hands-on date night classes priced at $69 per person. These courses include Rustic French and Cozy Scandinavian. Or, choose a class that aligns with you and your partner’s dietary preferences, such as Easy Vegan Dinners or Healthy Greek Feast. The Cook’s Warehouse offers a staggering variety of classes where you can have an affordable date night, and learn to cook just about any style of food.

Best for Families: Yes, Chef!

Yes, Chef!

Yes, Chef!

Located on Roswell Road, Yes, Chef! is a culinary events company that offers corporate events and private events, in addition to classes for adults, kids, and teens. The company also hosts a series of parent and child classes that are ideal for families to take together.

One popular option is the Parent and Child Pasta from Scratch class. This three-hour course costs $75 for each parent and child. Together, you'll learn to create fresh pasta dough. Then, turn the dough into fettucini and busiate, and make pesto and Pomodoro sauce. And, the class is a family affair all around: The instructor, Chef Katia with Cateri Italian Foods, originally learned to make pasta from her grandmother, mother, and aunts.

If you’re interested in hosting your child’s birthday party at Yes, Chef!, you can do that, too. Party themes include making doughnuts from scratch, pizza, and more. Parties last for an hour-and-a-half and start at $500, and they’re open to children ages six to 13. Parents can enjoy wine and cheese for an extra cost as the kids cook.

Best for Wine-Lovers: Vino Venue

Vino Venue

Vino Venue

Oenophiles will love the wine-themed classes held at Vino Venue in Dunwoody. This wine bar, located about 30 minutes from Atlanta proper, is staffed with a team of wine connoisseurs ready to impart their knowledge over a glass of bubbly. 

Start with the wine fundamentals classes. Ranging from $50 to $75 per person, each two-hour fundamentals class has a different focus, such as sparkling wine, luxury wines of Italy, or how to taste wine like a pro. Next, progress to one of the wine and food pairings classes, or go all-in to earn an official wine certification. 

And if you’ve had a little too much to drink, don’t worry: Vino Venue offers more traditional cooking classes, too. Date night classes each have a theme, such as French steak house or Spanish tapas bar. Daytime cooking classes teach essentials like brunch basics or important elements like knife skills. And, the family classes offered—where you can make pizza or tacos—are great for bonding.

Best for Grilling: Big Green Egg Culinary Center

Big Green Egg Culinary Center

Big Green Egg Culinary Center

At the Big Green Egg Culinary Center, you can learn all the best tips and tricks to grill entire meals.

Start with Big Green Egg Basics 101 and 102. These courses teach the fundamentals, helping you learn to grill, roast, smoke, and bake on an EGG—a type of cooking surface named for its shape. Once you’ve mastered the basics, move on to more sophisticated classes such as barbecue or ribs. Both of these classes are held regularly and feature topics like seasonings, timing, prep, and other essential elements of making ribs or barbecue meats. 

Seasonal options are available, too: Enjoy a five-course meal with wine for Valentine’s Day date night, or make Easter dinner featuring smoked ham, smoked deviled eggs, Gruyère cheese-smoked planked potatoes with veggies, and planked apples for apple pie. 

Classes are $89 per person and are held on Tuesdays or Thursdays at 6:30 p.m., or Saturdays at 11:30 a.m. During most classes, each participant will have their own EGG to use in the outdoor cooking center.

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