The Best Brownie Pans to Spoil Your Loved Ones

The All-Clad Pro-Release Nonstick Bakeware Square Baking Pan is our top pick

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The Spruce Eats / Amelia Manley

Brownies are one of American's most iconic desserts, and they're so easy to make. Everyone has their own favorite version, from delicious gluten-free flourless brownies to flavorful coffee-infused Texas brownies to rich pumpkin brownies and more.

Having the right pan is vital because the texture of brownies is subject to strong opinions, and the texture depends on the baking pan. So, whether you're in the market for something round, square, glass, ceramic, or even budget-friendly, we curated a great selection for all kinds of brownies, so you can create your best batch ever, every time.

Here are the best brownie pans.

Best Overall: All-Clad Nonstick Pro-Release Square Baking Pan


Courtesy of Williams Sonoma

What We Like
  • Aluminized steel

  • Handles

  • Non-stick coating

What We Don't Like
  • Price

What do buyers say? 87% of 400+ Amazon reviewers rated this product 5 stars.

Brownie lovers rejoice! The All-Clad Pro-Release Nonstick Bakeware Square Baking Pan is our Best Overall pick for its high-quality material, easy carrying handles, and exceptional nonstick coating. The 8 x 8 pan is made of heavy-gauge, commercial-grade, aluminized steel, which conducts heat evenly throughout the pan. The aluminized steel is also warp-resistant and can handle heat up to 450 degrees so you can use this pan to cook more than just perfect brownies. Aluminized steel heats quickly and browns baked goods evenly for consistent results every time.

The two generous handles ensure that brownies aren’t accidentally squished with an errant thumbprint when removing the hot pan from the oven. They also make transferring in and out of the oven stress-free, even when using thick oven mitts. The nonstick coating is PFOA-free and releases brownies easily from the pan. Plus, the coating is ceramic reinforced and deflects stains and scratches. Once the brownies are out of the pan, wash with soap and water to maintain the non-stick coating.

While the All-Clad Pro-Release Nonstick Bakeware Square Baking Pan is a long-lasting addition to the kitchen, keep in mind that it is in the higher price range of other brownie pans on the market.

Material: Warp-resistant heavy gauge aluminized steel with a PFOA-free ceramic-reinforced nonstick finish | Size: 8 x 8 x 2 inches | Dishwasher Safe: Yes, but lasts longer if washed by hand

Best Budget: Wilton Recipe Right Nonstick Four-Piece 9-Inch Brownie Pans With Lids

Wilton Recipe Right Nonstick Four-Piece 9-Inch Brownie Pans With Lids

Courtesy of Amazon

What We Like
  • Comes in a set of 2

  • Nonstick coating

  • Dishwasher-safe

What We Don't Like
  • Lids can be difficult to remove

The Wilton Recipe Right Non-Stick 9-Inch Square Baking Pan includes two 9 x 9-inch brownie pans and a fitted plastic lid for each for a budget-friendly price. The low price for the set shouldn’t be mistaken for low quality though. The pans are made of light-colored, cold-rolled steel that cooks the brownies evenly by dispersing the heat, and makes them resistant to dents, warping, and rust. The light color can take some guesswork out of baking since they don’t require lowering oven temperatures to compensate.

Each pan is coated with a silicone polyester non-stick coating that is safe up to 450 degrees. The coating is also free of BPA, PFOA, and PTFE. The nonstick coating helps prevent rusting and keeps brownies from sticking to the pan. Spritzing the pan with baking spray is all that is needed for the brownies to easily release. Clean up is a breeze since both the pans and lids are dishwasher safe. Though we love that these pans come with lids, it can be difficult to take off at times. If the lid is stuck, start at the corners and use your fingers to pull the lid off.

Material: Steel with nonstick finish | Size: 9 x 9 x 1 inches | Dishwasher Safe: Yes

Best Glass: Anchor Hocking TrueFit 8-inch Square Glass Baking Dish

Anchor Hocking TrueFit 8-inch Square Glass Baking Dish

Courtesy of Amazon

What We Like
  • Straight sides

  • Comes with a lid

  • Lid seals over handles

What We Don't Like
  • Lid is not heat-safe

The Anchor Hocking 8 x 8-inch Square Glass Baking Dish with Airtight TrueFit Lid is an ideal glass baking dish for making any dessert from brownies to a fresh plum crumble. The baking dish has straight sides and has the same dimensions at the bottom of the pan as it does at the top, unlike other glass pans with sloped sides. Comfortable handles make transporting the pan worry-free without adding extra bulk that can be inconvenient to store. Non-porous, high-quality tempered glass resists stains and odors, which means you can bake brownies one day and lasagna the next.

The baking dish is oven safe up to 425 degrees and can also be used in the microwave or freezer. An ingeniously designed, BPA-free lid fits over the handles and is easy to take on and off. The center of the lid is clear allowing the brownies to be visible on all sides while also keeping brownies fresh for longer. Note that the lid is not heat-safe, so wait to put it on until after the pan has cooled down. Both the pan and the lid are dishwasher-safe. Glass is heavier than other materials and also breakable. Keep this in mind when transporting and storing the baking pan.

Dimensions: 10.5 x 8.75 x 2.5 inches︱Weight: 3.1 pounds︱Material: Glass

Best Ceramic: Emile Henry Modern Classics 9-Inch Square Baking Dish

Emile Henry Modern Classics 9-Inch Square Baking Dish


What We Like
  • Durable

  • Thermal shock resistant

  • Beautiful design

What We Don't Like
  • Pricey

Emile Henry’s Modern Classics Square Baking Dish is a durable, beautiful, ceramic 9-inch pan. The 9 x9 x 2-inch ceramic pan has straight, not sloped, sides. It’s made in France using Burgundian clay, which diffuses heat evenly while in the oven. The non-porous material resists stains and encourages heat distribution and heat retention. The pan can withstand temperatures of up to 520 degrees, which is higher than most ceramics. Plus, this pan is resistant to thermal shock, so it can safely go from the freezer to the oven.

Emile Henry is known for its craftsmanship and visually attractive bakeware. And this pan is no exception. Available in multiple different colors, the outside of the pan is stamped with the classic EH logo and the inside of the baker is a shiny white. Handles are slightly angled for easy carrying from the oven to the table so you can serve out of the pan or cover and refrigerate for later. The hard glaze resists scratches and won’t craze, discolor, or fade even when washed in the dishwasher. This does also come in an 8-inch size, and we also highly recommend the 13 x 9-inch baking dish.

While this high-quality ceramic pan isn’t exactly budget-friendly, it has a 10-year warranty should the unthinkable happen.

Dimensions: 10.91 x 8.66 x 2.36 inches (includes handles)︱Weight: 3 pounds︱Material: Stoneware

Best Round: USA Pan 8-Inch Round Cake Pan


Courtesy of Amazon

What We Like
  • Non-stick

  • Heavy duty material

  • Ribbed pattern

What We Don't Like
  • Hand wash only

The USA Pan Nonstick Round Cake Pan is an 8 x 2 inch round pan made of aluminized steel coated with a silicone-based, nonstick coating. The high-quality coating is free of PTFE, PFOA and BPA and ensures that brownies are easily released from the pan. Aluminized steel is a heavy-duty material that distributes heat efficiently and prevents warping or rusting. Essentially, it heats up and cools down quickly, which helps prevent brownies from overbaking. The pan can withstand temperatures of up to 450 degrees.

As well as a nonstick coating, the bottom of the pan has a ribbed pattern that inhibits baked goods from sticking to the pan by increasing air circulation underneath. That added airflow helps the pan bake evenly, as well. Made in the USA, this round pan cleans easily with soap and water and can be used for a variety of baked goods. If you are used to putting pans in the dishwasher, be warned! This pan is hand wash only. Also, avoid scratching the nonstick surface with harsh scrub pads.

Dimensions: 8 x 2 inches︱Weight: 12 ounces︱Material: Alloy Steel

Best Aluminum: Fat Daddio's 8"x2" Square Cake Pan

Fat Daddio's 8-Inch Square Cake Pan


What We Like
  • Made of thick anodized aluminum

  • Straight sides

  • Lifetime warranty

What We Don't Like
  • Baked goods can stick to the pan

Fat Daddio’s is used in both home and professional kitchens. By using thick 14-gauge anodized aluminum, the Fat Daddio’s 8 x 8 square baking pan resists dents, warping, and rust. Anodized aluminum makes the pan stronger, is naturally nonstick, and won’t react to acidic ingredients, making it even more versatile. Though anodized aluminum is nonstick, it’s a good idea to cover in parchment paper to ensure that the brownies come out of the pan cleanly. The pan is heat-safe up to 550 degrees and also freezer safe. Being uncoated means that the pan is safe to use if it is scratched and it will never peel or flake. Additionally, the aluminum heats and cools quickly for even results throughout the pan.

Straight sides and square corners of the pan give baked goods a professional appearance and leads to less time and waste from squaring off your favorite peanut butter bars. The seamless, square corners ensure brownie batter will never leak from the pan and the rounded rim is easy to hold. For the best results, hand washing is recommended. The pans will discolor in the dishwasher, though the functionality would not be affected. Built in the USA, Fat Diddio’s offers a lifetime warranty on the pans should it be needed.

Dimensions: 8 x 8 x 2 inches︱Weight: 1.06 Pounds︱Material: Aluminum

Best Silicone: Trudeau 8 x 8-Inch Square Silicone Cake Pan

Trudeau Square Silicone Cake Pan


What We Like
  • Steel-reinforced silicone

  • Grippy handles

  • Playful design

What We Don't Like
  • Low heat resistance

Trudeau Square Silicone Cake Pan is made of BPA-free, food-safe silicone. Silicone is known for its nonstick, easy-release qualities, without worrying about a coating scratching or rusting. This 8 x 8-inch square pan has the added benefit of a steel reinforced structure to help stabilize it, which comes in especially handy for transferring it with unbaked batter inside. The steel runs inside the top of the pan and adds structure when transporting in and out of the oven.

The pan has a large rim that will catch any drips and two of the sides have rubber grips to make it easier to handle. The available confetti pattern adds a fun twist to this hard-working pan. It reminds us to have fun in the kitchen. Trudeau carries multiple kitchen items in the “Confetti” pattern and also has the same high-quality pan in a more standard metal color. This versatile pan can be used in the freezer, microwave, and dishwasher. Keep in mind that this pan is heat safe up to 428 degrees, which is lower than other types of materials. This shouldn’t be a problem when baking, but don’t put it in a very hot oven.

Dimensions: 9.06 x 10.16 x 2.36︱Weight: 14.8 ounces︱Material: Silicone

Best Set: Wilton Perfect Results Premium Non-Stick Oblong and Square Cake Pan Set

Wilton Perfect Results Premium Non-Stick Oblong and Square Cake Pan Set


What We Like
  • Two most common sizes

  • Sturdy steel

  • Budget-friendly

What We Don't Like
  • Dark color might bake faster

Wilton Perfect Results Premium Non-Stick Pan set is a two-piece steel bakeware set. The set includes a 9 x 13-inch pan and a 8 x 8-inch square pan. Each has generous handles and a silicone-based nonstick coating. Both standard sizes for pans and the most common sizes for baking brownie recipes, which makes this set stand out from the rest. Cold-rolled steel is a durable, strong material that resists rusting and dents. It heats evenly in the oven and leads to consistent results.

The silicone-based coating is free of BPA, PFOA, and PTFE and releases brownies easily from the pan. The nonstick coating also makes clean up easier. Though technically dishwasher safe, the pans will last longer if hand washed. It’s hard to argue with a quality two-piece bakeware that costs less than $20, especially when the pans have a limited 10-year warranty. One downside to these pans is that they are dark. Dark pans tend to bake quicker, though the steel material conducts heat slower so it may offset this to some extent. It’s recommended to lower the temperature by 25 degrees when baking in dark pans and to check for doneness sooner.

Dimensions: 13 x 9 x 2 inches & 8 x 8 x 2 inches︱Weight: 3.04 pounds︱Material: Steel

Best All-Edges: Baker’s Edge Edge Brownie Pan Complete Set

Baker's Edge brownie pan

Baker's Edge

What We Like
  • Recessed handles

  • Revolutionary design

  • Includes accessories

What We Don't Like
  • Single purpose

If you love the chewy brownie edge pieces, this pan is for you! The Baker's Edge Brownie Pan is 9 x 13-inch and made of heavy-duty cast aluminum with a silicone-based nonstick coating, which means it's free of PFOA, PFTE, and Teflon. The pan is all one piece and shaped in a zigzag pattern, with cutouts on the bottom of the pan and rods in the middle of the pan. The shape of the pan leads to even heat distribution and allows the center of the pan to cook at the same rate as the edges. Sturdy handles are set in the middle of the sides instead of right at the top, to make it easy to pick the pan up when it's upside down.

The pan’s narrow openings could be frustrating to cut in the pan but the Baker’s Edge All-Edge pan includes a spatula that fits in the pan. Other helpful accessories, such as lids, extra spatulas, and a silicone stopper are available on the Baker’s Edge website. It’s always a good idea to think about storing space before buying single-purpose kitchen items. Unlike other brownie pans, this one takes a little more ingenuity to use for more than brownies and bars.

Dimensions: 12 x 9 x 2 inches︱Weight: 2.5 Pounds︱Material: Aluminum

Best With Dividers: Chicago Metallic Professional Slice Solutions Brownie Pan

Chicago Metallic Professional Slice Solutions Brownie Pan


What We Like
  • Versatile dividers

  • Brownie size

  • Nonstick

What We Don't Like
  • Thin batter can leak

The Chicago Metallic Professional Slice Solutions Brownie Pan is a 3-piece pan made of stainless steel that’s coated for a nonstick surface. The pan consists of a 9 x 13-inch pan with 1.5-inch sides, lifting tray, and divider. The divider rests inside the pan and is a grid that creates 18 identically sized brownies. The divider can be placed in the pan before the batter is added and baked or used to cut the brownies after they have baked and cooled. Either way, the divider saves time spent cutting perfect brownies. If using the divider before baking, it allows for individually topped brownies as well.

This pan is a great size for a larger gathering and the divider creates a standard sized brownie instead of smaller “bites.” The included lifting tray makes it easy to get the brownies out of the pan but thin batter can seep underneath it and require extra clean up time.

Dimensions: 16 x 10 x 1.5 inches︱Weight: 2.89 Pounds︱Material: Stainless Steel

Final Verdict

The All-Clad Pro-Release Nonstick Bakeware Square Baking Pan is our top pick because it answers most brownie-baking problems before they happen and is great for all levels of bakers. If it’s the brownie pan of a lifetime you’re looking for, consider the Emile Henry Modern Classics 9-Inch Square Baking Dish.

What to Look for in a Brownie Pan


Pans used for baking brownies can be made of steel, aluminum, glass, ceramic, or silicone. They can be finished with nonstick coatings made of different materials, too. Most brownie recipes and mixes are written for metal pans, so if you use a pan made of a different material, look for recipes specifically for that pan, or else your dessert may not come out the way you want it to.


Pans for making brownies are usually square (8 x 8 inches or 9 x 9 inches) or rectangular (9 x 13 inches), though round cake pans can also be used, and pans for individual mini brownies are available too. 


Brownie pans are often coated with a nonstick finish, but not always. Since recipes and pan vary, always check the information included with your new brownie pan and read the recipe to determine whether to grease the pan. 

Ease of Cleaning

Brownie pans differ in how easy they are to clean and whether they’re dishwasher safe. Improper cleaning can shorten the life of your pan, so read the information included with your product to figure out proper cleaning and maintenance procedures.


Brownie pans range from having a very basic look to being a work of art. Choose a pan you like to look at because you’ll be happier while using it.


There's a brownie pan for every budget, as this bakeware ranges in price from $5 to $100.


Can you make brownies in a muffin pan? 

Yes. Brownies are considered to be a “bar cookie” and are very adaptable. Use the right recipe for the size of pan you choose, though.

Can you bake brownies in a glass pan?

Yes, but the texture will be different than if you were to make brownies in a metal pan. Metal pans heat quickly and provide a more consistent, even bake, whereas glass is slower to heat—but retains that heat longer—often resulting in uneven bakes. By the time the interior is cooked through, the exterior may be overcooked, crusty, and dry. Following a recipe explicitly designed for glass bakeware can help you combat this problem.

How long do you bake brownies? 

Baking times vary, but brownie recipes generally call for 20 to 30 minutes in the oven. For a better idea, check out this article on cake baking times by pan size.

How do you grease a brownie pan?

It depends on the pan and recipe. Some pans do not need to be greased, while others need to be greased or covered with parchment paper. Here’s our useful guide on how to properly grease a pan.

Why Trust The Spruce Eats?

Rachel Knecht is a food writer located in Seattle and spent the better part of a month developing a brownie recipe and baking batch after batch to the utter delight of her family.

Karen Resta is a writer specializing in food culture and history, cooking, pastries, and restaurants. She's a former pastry chef and is always searching for the best authentic pastries wherever she goes. Brownies are a big part of her life. She loves to find the best products within any budget and believes that having the right tools and knowing how to use them (it can take practice, like anything else) makes all the difference, and she curated this list with that in mind.

Article Sources
The Spruce Eats uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read our editorial process to learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.
  1. United States Environmental Protection Agency. Technical Fact Sheet - Perfluorooctane Sulfonate (PFOS) and Perfluorooctanoic Acid (PFOA).

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