The 7 Best Electric Knives to Buy in 2018

Get the perfect slice with these must-haves


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Even if you’re proficient at using your kitchen knives, an electric knife can come in handy for carving large roasts and turkey, and even for slicing freshly-baked bread, since it can saw through the crust without smashing the soft interior. It’s also great for slicing super-tender meats that might otherwise shred, like brisket.

Since the knife does all the work, it’s less tiring to slice a large roast, and there’s very little skill required since you simply hold the knife and guide it through the meat.

Electric knives are available in both corded and cordless models. While the corded ones tether you to an electric outlet while you’re using them, you’ll never run out of power half way through a roast. Cordless models let you do your carving anywhere, whether you’re carving at the table or you’re at a picnic, but it’s wise to make sure they’re fully charged before you need them.


  • 01 of 07

    Best Overall: Cuisinart CEK-40 Electric Knife

    While most electric knives can also be used for slicing bread, this model comes with a second knife blade, made just for that purpose. Whether you’re slicing your own homemade bread or you’re picking up unsliced artisan loaves from the grocery store, you’ll be able to make consistent, even slices, with no crushing or tearing.

    The handle is designed for comfort, so you’ll be able to slice bread and roast beef for a crowd without getting hand cramps. There’s just one button for easy on/off control, while a safety lock keeps the knife from activating when it’s being stored. Speaking of storage, this includes a wood block that keeps all the pieces together so you won’t be rummaging through drawers looking for the blades, and it even looks nice enough to keep on the counter if you use it every day. The pieces lock into place on the block, so they won’t fall off when you move it. For easy cleaning when you’re done carving and slicing, the blades are dishwasher safe.

  • 02 of 07

    Best Budget: BLACK+DECKER 9-Inch Electric Carving Knife

    The modest price on this electric knife makes it great for people who are skeptical about how often they’ll choose an electric knife rather than a standard blade. It’s also great for the vacation cottage, so you won’t need to transport those expensive carving tools.

    The handle is designed to be ergonomic, and a safety lock button keeps it from turning on accidentally when it’s plugged in but not in use. A small foot on the handle lets you set the knife down in a safe position when you’ve paused the carving for a short time. For easy cleaning, the blades are dishwasher safe.

  • 03 of 07

    Best High End: American Angler PRO Professional Electric Fillet Knife

    Designed for serious fishermen, but just as handy in the kitchen, this knife can work for hours without overheating. The high torque lets you slice through dense fish bones with ease, and the knife also handles delicate fish flesh without tearing it. The knife can handle large fish like striper, grouper, salmon, and more, and the 8-foot cord gives you plenty of room to move around for the best cutting angles. For exceptional versatility, this comes with five different blades: a 10-inch saltwater blade, a 5 1/2-inch curved tip blade, an 8-inch curved tip blade, a 10-inch heavy duty shark blade, and an 8-inch heavy duty shark blade.

    While the knife is often sold to fisherman, it can also be used for slicing beef roasts, turkey, bread, vegetables, and more, and if five blades isn’t enough, this can accept any of the existing American Angler blades as well.

  • 04 of 07

    Best Carving Set: Hamilton Beach Carve 'n Set Electric Knife with Case

    While you can certainly stab your roast with a spare dinner fork while you carve, a nice carving fork comes in handy and looks more professional, whether you’re slicing beef for sandwiches or carving a turkey for a celebration.

    The knife will also come in handy for slicing bread, vegetables, cheeses, and everything you need for a deli platter or a formal dinner. The handle is designed for comfort, no matter how much carving you need to do.

    A simple trigger turns the knife on for easy slicing. When carving is done, the fork can be washed in the dishwasher, but the blades should be washed by hand. To keep all the parts together when not in use, this comes with a plastic storage case with foam cutouts to hold the knife and fork.

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  • 05 of 07

    Best Fillet Knife: American Angler PRO Professional Electric Fillet Knife

    Got fish? This electric filet knife was made just for you, with plenty of torque to saw through bones on large fish like salmon, while it also eases through delicate fish without tearing and makes precise cuts when portioning filets.

    Made for heavy duty use, this can run for hours without overheating and is made to be comfortable to hold, whether you’re cleaning your day’s catch on a boat or doing more modest work in the kitchen. The 8-foot cord lets you move around easily, whether you’re circling your kitchen island or trying to find the best angle on the trout.

    This comes with an 8-inch curved hollow ground blade, but the knife handle is compatible with any of the American Angler blades, so you can always add to the versatility of this professional knife.

    While this knife was designed for fishermen, there’s no reason you couldn’t use it just as efficiently for removing the breast from a turkey or boning a beef roast. With additional knife blades for more versatility, this could become your favorite all-around carving tool. When you’re done serving up Moby Dick, the blades are dishwasher safe for easy cleaning.

  • 06 of 07

    Best Kit For Roasts: Cuisinart Roaster with Electric Knife & Tools

    First holiday dinner? Equipping a new kitchen? This set has just about everything you’ll need for that first big roast or turkey. The carving knife is just the tip of the iceberg, since you’ll also get a stainless steel roasting pan with a U-shaped rack for good airflow and even roasting, turkey lifters for removing the turkey or roast from the pan, a baster, and a meat thermometer.

    When cooking is done, the roast has been removed from the pan, and it’s time to serve, the knife will make quick work of the task, slicing easily through the meat with little effort. The next day, switch to the bread blade to start sandwich assembly and use the carving knife again for perfectly thin slices of meat, tomatoes, and cheese.

    The knife comes with a wooden stand that locks the pieces in place to keep them secure, and the cord wraps around the back for storage. It even looks good enough to keep on your counter, if you use it daily. For easy cleaning, the blades are dishwasher safe but are just as easy to wash by hand.

  • 07 of 07

    Best Multipurpose: Cuisinart Cordless Smart Stick

    Kitchen unitaskers have gotten a bad rap. Who wants a kitchen full of gadgets and appliances that can do only one thing and no more? If you won’t use it regularly, is an electric knife a good buy? If you demand more uses from your gadgets, this rechargeable Smart Stick might be just what you’re looking for, since it can certainly do more than just slice.

    You’ll get about 20 minutes of run time from a single charge, which is more than enough for most normal kitchen tasks, and the quick-charge feature gets it up and running again quickly.

    The Smart Stick works as an electric knife, a blender, a food chopper, and a whisk, so you’ll always have a use for it. Just swap the heads and convert from one use to another. It operates at five different speeds and has a safety switch to keep it from turning on accidentally. This includes a soft-sided zippered case for holding all the components when not in use, so you’ll always have them handy when you need them.