The 10 Best Fruitcakes to Order Online in 2022

Traditional favorites and international variations of a holiday classic

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As soon as the holiday decorations go up and "A Christmas Story" starts playing on repeat on TV, you know the fruitcake is soon to follow. Every fruitcake is unique to the baker making it, and everyone has their preference for the kinds of fruit, level of spiciness, overall crumb, and addition of alcohol that make for the perfect fruitcake. But, a few ingredients are consistent in almost every recipe

There likely will be brightly-colored jellied fruit. Embrace it. Most of the time, fruitcakes include cherries, dried fruit, pineapple, raisins, and candied citrus. In the United States, most fruitcakes are also made with pecans, as pecans are native to the South. Not surprisingly, the fruitcake tradition is strongest in the South and throughout Texas. Cakes made with less fruit or at times of the year other than the holidays are often called "pecan cakes" instead of fruitcakes. The cakes are typically decorated with more fruit and nuts and generally don't need icing.

If you've never had a fruitcake before, visions of dense, dry, or cloyingly sweet cakes might come to mind. But the good ones should never be dry or dense enough to throw like a rock. The best fruitcakes are just as moist and flavorful as your favorite banana bread. With traditional fruitcakes available from all over the world, there's bound to be one you enjoy.

Whether you're an enthusiast or testing the waters for the first time, here's a roundup of the best fruitcake options available for delivery this holiday season.

Best Overall: Eilenberger's Bakery World Famous Fruitcake


Courtesy of Goldbelly

What We Like
  • Available in four different sizes

  • Larger cakes available in attractive tin

  • Super moist classic recipe

What We Don't Like
  • Three out of the four sizes arrive as loaves

Eilenberger's Bakery, located in Palestine, Texas, claims to be the oldest in the Lone Star state. Its nationally renowned fruitcake is said to be the same recipe that the founder, Fred H. Eilenberger, brought to the states from Germany—and it's still working for them after more than 120 years in business. This particular fruitcake includes pecans, glacéed cherries, tropical pineapple, and golden raisins. It also arrives in a keepsake gift tin, illustrated with a classic Eilenberger's vignette.

Shipping Information: Fruitcakes are shipped weekly, Monday through Thursday, directly from Texas. Cost of shipping not included.

Runner-Up, Best Overall: The Nuns of New Skete Brandied Fruitcake


Courtesy of Goldbelly

What We Like
  • Walnuts instead of pecans

  • Packed with a wide variety of fruits

  • A touch boozy

What We Don't Like
  • Not especially attractive

Yes, actual nuns make these fruitcakes. The nuns of the New Skete Monasteries in Cambridge, New York, are famous for their New York cheesecake, but their holiday fruitcakes aren't to be missed either. While maybe not as flashy as the other fruitcakes, the nuns' fruitcake is known for its exceptional moistness and traditional ingredients. 

These classic fruitcakes are packed with raisins, pineapple, dates, Seville orange peels, cherries, currants, and walnuts. The cakes have also been baked with brandy for a little extra flavor without soaking the cake in raw alcohol.

Shipping Information: Fruitcakes are shipped weekly, Monday through Thursday, directly from the monastery. Cost of shipping not included.

Best Small Bites: Collin Street Bakery DeLuxe Petites

Collin Street Bakery DeLuxe Petites

Courtesy of Amazon

What We Like
  • Great for one or two people

  • Stuffed with dried tropical fruits

  • Nice small gift

What We Don't Like
  • Smaller fruitcakes may dry out faster

If you don't have a whole crowd of people to share several pounds of fruitcake with, consider the DeLuxe Fruitcake Petites by Collin Street Bakery. Made with the same ingredients as the larger DeLuxe fruitcake it offers, these fruitcake bites are stuffed with pineapple, papaya, and pecans and topped with cherries. If you're just getting started on your fruitcake journey, take it one bite at a time before investing in a whole cake.

Shipping Information: Collin Street Bakery ships directly from Corsicana, Texas, and delivers worldwide. A range of shipping options is available, including standard (7 to 14 business days), express (3 to 6 business days), overnight (1 to 3 business days), PAL military (1 to 3 weeks), and international (2 to 6 weeks) depending on your location. Cost of shipping not included.

Best Splurge Gift: Harry & David Christmas Gift Basket with Wine


Courtesy of Harry & David

What We Like
  • Incredible variety of treats

  • Includes wine

  • Great gift for large group of people

What We Don't Like
  • Not very customizable

  • More expensive option

Fruitcake is terrific, but it isn't an incredibly flashy gift. If you're looking for a special edible gift this year that includes a traditional fruitcake but with a little more pizazz, the Christmas Gift Basket with Wine from Harry & David has got everything you need to please every palate on the list. 

Along with a 1-pound traditional fruitcake, this gift basket includes chocolate truffles, dark-chocolate peppermint bark, and chocolate-covered cherries. Savory treats include yogurt-covered pretzels, almonds, and popcorn. A bottle of wine for those who prefer their treats in liquid form is an especially nice touch and will pair well with the fruitcake. It's all arranged in a beautiful holiday tin container.

Shipping Information: This particular gift basket is available to ship in early November. Multiple shipping options are available, including overnight (with an optional Saturday delivery), 2- or 3-day express, and standard 4 to 7 business day shipping. Cost of shipping not included.

Best Loaf: Gladys' Bakery Czech Pecan Fruitcake Loaf, 2 Pounds


Courtesy of Goldbelly

What We Like
  • Simple fruitcake ingredients

  • Attractive cherry and pecan decoration

  • Czech-style recipe

What We Don't Like
  • More expensive for a smaller size

For a beloved fruitcake that's as unfussy as it is nice to look at, Gladys' Bakery Czech Pecan Fruitcake Loaf will please just about everyone. Gladys keeps it simple. This is primarily a pecan cake that's been studded with bright red and green candied cherries. And, that's it. 

Gladys Farek founded her eponymous Texas bakery in 1972, initially baking as a hobby. Everything changed when she introduced her Czech Pecan Fruitcake that is now the bakery's main attraction. The 2-pound loaf comes in a reasonable size to slice and share. It's also baked as a decorative round cake in multiple sizes or like the state of Texas.

Shipping Information: The price of shipping is included when ordering a Gladys' fruitcake through Goldbelly. Gladys' Bakery is located in Dubina, Texas, and ships nationwide, Monday through Friday.

Best Organic Fruit: Frog Hollow Farm Holiday Fruitcake


Courtesy of Frog Hollow Farm

What We Like
  • Completely organic

  • Baked with beautiful dried plums and peaches

  • Nicely wrapped in cheesecloth and a reusable tin

What We Don't Like
  • Expensive for small size

Frog Hollow Farms is beloved by chefs and fruit lovers alike for the incredible flavors and nearly perfect organic fruits it produces throughout the year. Frog Hollow Farms is known for the highest-quality organic fruits, from deeply-hued stone fruits in summer to vibrant citrus in winter. 

You won't find any brightly-colored candied cherries here. This holiday fruitcake is filled with Frog Hollow Farm's own organic dried plums and peaches, candied orange peel, and walnuts. Finally, the cake is soaked in rum for an extra holiday kick. Made almost entirely of organic ingredients, this 5.5-inch fruitcake comes at a premium but is well worth it for those who want the most naturally delicious fruitcake on the market.

Shipping Information: Located in Brentwood, California, Frog Hollow Farm ships nationwide via UPS on Mondays and Tuesdays, and orders arrive within 1 to 2 business days. Orders may be placed on Wednesday for the same week if shipping is upgraded to Next Day Air. Cost of shipping not included.

Best Stollen: Williams Sonoma Dresden Stollen


Courtesy of Williams Sonoma

What We Like
  • Beautiful old-world packaging

  • Great as a gift or special treat

  • Ideal with coffee or champagne

What We Don't Like
  • Dries out faster than fruitcake

You'll recognize the classic stollen by the powdery white confectioner's sugar coats this German holiday loaf. Unlike American fruitcakes, the stollen is a yeast-leavened sweet dough studded with rum-soaked dried fruits and nuts. The freeform loaf is ultra buttery and served in slices. It pairs perfectly with a mulled wine, warm coffee, or bottle of bubbly. 

Shipping Information: Williams Sonoma ships via UPS, with orders arriving within 3 to 5 business days. Cost of shipping not included.

Best Gluten-Free: Marilyn's Gluten Free Gourmet Fruit Cake

Marilyn's Gluten Free Gourmet Fruit Cake
What We Like
  • Gluten-free

  • Includes pecans, almonds, and walnuts

  • Aged in brandy and sherry

  • Nice storage gift tin

What We Don't Like
  • Not decorated ornately

If you love fruitcake but are looking for a gluten-free option, you might not find very many choices—but you don't have to go without. Marilyn's Gluten-Free Gourmet Fruit Cake is highly rated by those who've tried it. While the texture might not exactly resemble a traditional fruitcake, reviewers agree that the flavors are nicely balanced, and the cake is satisfyingly moist. The cake arrives in a white gift tin for easy giving or safe transportation from the fridge to the couch. 

Shipping Information: Marylin's Fruit Cakes are produced in Atlanta, Georgia, and shipped nationwide. On Mondays, orders are shipped anywhere in the country. On Tuesday, orders are shipped to Eastern and Central time zones. On Wednesday, orders are only shipped within the Eastern time zone. Orders are not shipped Thursday through Sunday. Cost of shipping not included.

Best Panettone: From Roy Chocolate Panettone


Courtesy of From Roy

What We Like
  • Much better than store-bought panettone

  • Nice alternative to fruitcake

  • One-month shelf life

What We Don't Like
  • Often sells out quickly

Technically panettone isn't cake. And technically, this panettone doesn't have any fruit in it (although a version with candied orange and raisin is offered and is just as impressive). Traditionally, panettone is an Italian sweet bread packed with dried fruits, yeast-leavened, and developed similar to sourdough or a country loaf. It's prepared several months before the Christmas season starts and baked in large muffin-like loaves just in time to share over the holidays. 

With over ten years spent developing one of the most popular panettones around, Chef Roy's special pastry is notable for its airy and tender crumb. Large gassy pockets push the dough up and create a lacy sponge that other panettones aspire to boast. The real magic happens when the panettone is inverted just after baking and left to cool upside-down to prevent those delicate air pockets from collapsing and retaining the pastry's signature perfect dome.

Shipping Information: Panettone is shipped fresh directly from San Francisco via Ground shipping anywhere in the U.S.

Best Cookies: Mary of Puddin Hill Fruit Cake Cookies


Courtesy of Goldbelly

What We Like
  • Great for people who don't like cake

  • Still includes pecans, dates, cherries, and pineapple

  • Arrives in a gift box

What We Don't Like
  • Number of cookies vary by weight

Maybe a cake just isn't your thing. You can still enjoy the festive flavors of fruitcake in cookie form. These fruit cake cookies, by Mary of Puddin Hill, also hail from Texas like so many other popular fruitcakes. Just like the cakes, these cookies are made with cherries, dates, pineapple, and pecans. Each buttery cookie is baked until they're perfectly chewy and lightly golden brown. Much like fruitcakes, these cookies are sold by the pound.

Shipping Information: Cookies shipped directly from Mary of Puddin Hill in Palestine, Texas. Orders are shipped weekly, Monday through Thursday. Cost of shipping not included.

Final Verdict

Eilenberger's Bakery World Famous Fruitcake (view at Goldbelly) is going to strike a nice balance for those looking for a tasty traditional fruitcake but don't necessarily want too many flavors fighting for your attention. Want something to really wow? The Harry & David Christmas Gift Basket with Wine (view at Harry & David) is sure to impress anyone you'd like to treat with a complete holiday experience, including the fruitcake.

What to Look for When Buying a Fruitcake

Bakers and Distributors

Most of the bakeries we’ve chosen for this round-up have been baking fruitcakes for decades, and many of them have become famous for a particular style of fruitcake they make. When buying fruitcakes online, we think it’s best to buy from a reputable baker instead of an industrially-produced fruitcake of unknown origins. Food items distributed through major companies, such as Williams Sonoma or Harry & David, were chosen because of their high standards when sourcing, storing, and shipping food items. 

Size and Servings

Since fruitcakes are typically a gift you give to a household, you want to make sure you’re ordering an appropriate size for everyone to have a taste. Most bakeries will give you an estimate for how many servings you can expect from their specific cake. Fruitcakes are also typically sold by the pound, although they may occasionally be sold by the round-cake size. Since fruitcakes are denser than many other cakes, you can assume that a 1-pound fruitcake is relatively small, not much larger than a pound of butter. The serving sizes are usually smaller slices. General guidelines for serving sizes are as follows:

1-pound loaf serves up to four people
1.5-pound loaf
serves four to six people
2-pound loaf
serves eight to ten people
3-pound loaf or cake
serves ten to 12 people
4-pound cake
serves at least 12 to 16 people


Traditional fruitcakes are made with candied dried fruits and nuts, although the combination of fruits and nuts is almost entirely up to the baker. There are a few fruitcake essentials that you can expect, though. You can reasonably expect to find candied cherries and pecans in your fruitcake. Occasionally the pecans are replaced with walnuts, and in some cases, you can find nut-free fruitcakes. The rest of the candied and dried fruits change from cake to cake but often include raisins, pineapple, and citrus. More adventurous inclusions are dates, currants, plums, peaches, and even papaya. 

Additionally, some fruitcakes include fruits that have been soaked in alcohol — classically rum, brandy, or sherry. Soaking the fruit in alcohol helps to keep the cake moist and preserve the fruits for even longer. It also tastes great and makes your holiday cheer a little livelier. Of course, if you’re giving the fruitcake as a gift, you’ll want to consider the alcohol content depending on your audience.

Shipping and Delivery Dates

Keep in mind when ordering a fruitcake that shipping and delivery dates will vary with each supplier. Most of the fruitcakes in this round-up are shipped nationwide, several days a week, although some bakeries have cutoff times for weekly shipments. Some of the larger operations ship every day during the business week and offer several different shipping speed options. It’s best to plan your delivery well in advance of when you think you’ll need it to ensure it’ll arrive on time. You can take comfort in knowing that most fruitcakes will hold for an extended time.


How long does fruitcake last?

Most fruitcakes have a shelf life of about a month. With that said, most bakers will indicate how long each fruitcake can be stored for the best experience. If you know in advance that you’ll be enjoying the fruitcake over an extended period, it might be a good idea to portion it, wrap the fruitcake tightly, and freeze or refrigerate a portion to prolong the shelf life.

What is citron in fruitcake?

Citron is a type of citrus that closely resembles a lemon but is considered more fragrant and bitter before candying. The additional bitterness, low juice content, and thicker citrus peel make it much less popular for regular use, but citron is ideal for preserving and candying. The acidic nature of the citron is a great balance with the sweeter ingredients in the cake and helps brighten the flavors of the other fruits.

What alcohol is fruitcake typically soaked in?

Rum is the most popular liquor for soaking a fruitcake and can also be used for soaking the dried fruits that stud the cakes. The most common kind of rum used is dark and unspiced. But fruitcakes are also known to be soaked with brandy or sherry and even bourbon occasionally. If you buy a fruitcake that hasn’t been pre-soaked, you can easily soak it yourself by drizzling the fruitcake with your liquor of choice and letting it soak in for a few hours to a few days. The longer a fruitcake rests with the liquor, the more the flavors will meld together—although the potency will remain the same. You can also heat the liquor of your choice to boiling to cook off the alcohol and soak the fruitcake with it for a less potent but equally flavorful cake.

Why Trust The Spruce Eats?

Jenny Kellerhals has been a professional pastry chef for over a decade in New York City and loves tasting every type of dessert she can lay her hands on—and dissecting how they're made. Based in Queens, she spends most of her time thinking about what she just ate and what she’s going to eat next, with a generous serving of cheese in between.

Article Sources
The Spruce Eats uses only high-quality sources, including peer-reviewed studies, to support the facts within our articles. Read our editorial process to learn more about how we fact-check and keep our content accurate, reliable, and trustworthy.
  1. United States Department of Agriculture. Labeling organic products.

  2. Food and Drug Administration. Gluten-free labeling of foods.

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