Garlic is somewhat of a staple ingredient in many recipes, from marinades to stir-fries to sauces. But many cooks find mincing garlic a chore; it is not particularly strenuous, but when the bits of garlic cling to the knife blade and need to be removed repeatedly, it’s hard to mince a few cloves quickly and easily, without getting garlic scented fingers in the process. When you’re using a large quantity of garlic, a food processor can do the work, but when you need a single clove or a small... handful, a smaller tool is more efficient. That is where a garlic press comes in handy.
Besides being ideal for small quantities of garlic, presses have the advantage that many of them can be used without peeling the cloves first. They come in a number of styles, shapes—and even colors. If you’re a garlic lover, it’s a sure bet that one of these garlic presses will become a favorite tool in your kitchen.
Built with a few extras that other presses don’t have, this heavy-duty press has a deep, wide bowl that can hold several large cloves at a time. When the press is opened, an integrated scraper wipes the remaining bits of garlic from the bottom of the press, so there’s no need to use a knife.
When you open the press all the way, the nylon cleaning device removes the bits of garlic from the holes, while the eject button grabs the peels for easy removal to the trash. For thorough cleaning, you can put this press in the dishwasher.
While this is more expensive than many presses, garlic lovers will appreciate the extra features and the comfortable grip that makes pressing garlic a much more pleasant task.
This wallet-friendly garlic press is made of heavy-duty stainless steel that is not only substantial and sturdy in the hand but also nice to look at. The design is ergonomic, making it comfortable to hold and press the garlic through. The stainless steel and nickel-plated zinc won’t rust, pit or retain odors. The bowl is smaller than some of the more expensive presses, but it is so simple to use that you may not mind having to fill it a couple times.
The Oye garlic press is also pretty easy to clean; the basket that holds the garlic comes off, so removing the garlic skins is a more simple process than with many of the one-piece presses. It is also dishwasher safe.
A different type of garlic press, this model made entirely from clear polycarbonate uses a twisting action rather than a squeezing motion. You simply place the garlic in the bowl, put the top on and twist back and forth to crush and mince the garlic as much as you like. Since the vessel is clear, you can see how coarse or fine the garlic is without opening it to check.
Besides garlic, the Garlic Twist can be used for ginger, shallots, small peppers and more. This is the third generation of this design, so improvements have been made over the original, making it even better at mincing garlic perfectly. It is also dishwasher safe.
The Alpha Grillers garlic press is made from heavy-duty stainless steel, so it’s strong enough to crush unpeeled garlic or peeled ginger, and it won’t stain, rust or retain odors. The handles are designed for comfort, making it easy to squeeze, and when it’s time for cleaning, the press is dishwasher safe.
Of course, you can use this press with unpeeled garlic, but when you need to peel a clove or two, you’ll love the peeler tube that’s included. Just insert the garlic and roll the tube on your counter to remove the peels with little effort.Continue to 5 of 7 below.
Unlike a standard garlic press, the garlic rocker doesn’t have any moving parts. That makes it ideal for folks who don’t have the hand strength for squeezing the handles of a press, and even better for those who don’t have a lot of storage space in their kitchen. All you need to do is put the peeled garlic clove on your work surface, place the press on top, and while applying a little pressure rock it back and forth to squeeze the garlic through the holes. Then just scoop the garlic out to use in recipes.
This tool is made from stainless steel and is dishwasher safe, but if you prefer to hand wash, the stainless steel will help remove the garlic scent from your hands as you clean the press.
Looking more like a toy than a kitchen gadget, the GarlicZoom garlic chopper is made up of a plastic container on wheels. While most presses smash, squash, and squeeze the garlic, this ingenious chopper has small, sharp blades that mince the garlic, providing results much like what you’d get from using a knife.
All you need to do is place the garlic in the body, close the lid and roll the wheels along the counter. The more you roll, the finer the mince will be. It’s easy for adults and fun for kids who want to help in the kitchen. You can also place herbs in with the garlic to mince them at the same time. It is top-rack dishwasher safe. There is also a slightly larger version for folks who use more garlic.
While crushing garlic through a press is easy for most folks, it can be an uncomfortable process. This press is designed for hand comfort, with soft, non-slip handles that absorb pressure, making squeezing easy.
The large capacity chamber can hold several cloves at a time, while the hole pattern is designed to get the maximum amount of usable garlic with the least effort. When you’re done, you simply rotate the handles in the opposite direction and a built-in cleaner pushes out the peels. The press is also dishwasher safe, for thorough cleaning.
At The Spruce Eats, our expert writers are committed to researching and writing thoughtful and editorially independent reviews of the best products for your life and your kitchen. If you like what we do, you can support us through our chosen links, which earn us a commission. Learn more about our review process.