The 7 Best Instant Pot Cookbooks to Buy in 2018

Enjoy this appliance to the fullest with these top recipe collections

Bowl of sweetpotato ragout served with rice
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Our Top Picks

Best for Families: The Instant Pot Electric Pressure Cooker Cookbook at Amazon

“Helpfully flagged as family-friendly, fast weekday wins, meals that take over 45 minutes and kid-friendly.”

Best for Dinner Parties: Dinner In An Instant at Amazon

“Recipes for imaginative meals that remain convenient for the cook.”

Best for Beginners: How to Instant Pot at Amazon

“The cookbook is divided into sections based on functions, like pressure cooking, slow cooking, [and] steaming.”

Best for Weight Loss: The Keto Instant Pot Cookbook at Amazon

“Over 65 recipes that take less than 45 minutes from start to finish”

Best for Couples: Instant Pot for Two Cookbook at Amazon

“Takes into account your small household size.”

Best for Vegans: The Ultimate Vegan Cookbook for Your Instant Pot at Amazon

“Easy recipes to shake up your weekly menu.”

Best for Flavor: Indian Instant Pot Cookbook at Amazon

“Create healthy, family-friendly Indian meals from scratch.”

  • 01 of 07

    Best for Families: The Instant Pot Electric Pressure Cooker Cookbook

    This best-selling cookbook gives you all the knowledge you need to start using your Instant Pot right out of the box. The book's intro takes you through each Instant Pot cooking function so you know how and when to use it. The more than 100 easy recipes clearly spell out the cooking times and pressure levels required — two of the toughest parts about using this kitchen contraption correctly.

    The recipes are helpfully flagged as family-friendly, fast weekday wins, meals that take over 45 minutes and kid-friendly. Plus, there are options for vegetarian, gluten-free and Paleo-friendly lifestyles.

  • 02 of 07

    Best for Dinner Parties: Dinner In An Instant

    Melissa Clark, the well-known New York Times food writer, initially bought herself an Instant Pot because she wanted to know what all the fuss was about. She soon found out that this small gadget could revolutionize her dinner repertoire. So, she wrote a cookbook — completely devoted to the Instant Pot. In it, she offers recipes for imaginative meals that remain convenient for the cook, such as Japanese Beef Curry, Green Persian Rice with Tahdig, Smoky Lentils and Osso Buco.

  • 03 of 07

    Best for Beginners: How to Instant Pot

    Many home cooks have the same feeling when they first look at their Instant Pot’s control panel: intimidation. All those functions and buttons can make you nervous that you might blow up your kitchen if you make the wrong move. Luckily, How to Instant Pot explains everything from the beginning.

    The cookbook is divided into sections based on functions, like pressure cooking, slow cooking, steaming, etc. You’ll read a detailed explanation of how the cooking method works, when and why you should use it and some of the pitfalls you might run into along the way.

    The recipes are arranged in a manner so that you can build on the techniques you learn. There are several “Master Methods” — or basic recipes — followed by variations. For example, you can make a Beef and Butternut Squash Stew to get used to your Instant Pot and then make the variation of Thai Spiced Beef Stew once you feel more comfortable with the appliance. There are also a number of “Quick Fixes,” which are super short recipes, like Faux-Roasted Garlic, that will add fast flavor to any dish.

  • 04 of 07

    Best for Weight Loss: The Keto Instant Pot Cookbook

    Sticking to a keto diet already takes a lot of planning, so you shouldn’t have to spend more time cooking elaborate meals at night. This Instant Pot-focused cookbook aims to save you time without compromising the way you want to eat.

    There are over 65 recipes that take less than 45 minutes from start to finish. Each one has under 12 grams of net carbs per serving with most of them falling below 10 grams. And if you’re completely new to the keto lifestyle, you can learn more about it from the book’s intro; it explains the principles of the diet and helps you calculate your macros to lose weight.

    Continue to 5 of 7 below.
  • 05 of 07

    Best for Couples: Instant Pot for Two Cookbook

    Slow cookers and pressure cookers are known for making big batches of food, which isn’t convenient if you're not feeding a crowd and don’t want your fridge packed with leftovers the next day. Thankfully, this Instant Pot cookbook takes into account your small household size by offering recipes that are perfect for just two people.

    This cookbook has recipe ideas that cover any meal you may want to make — from snacks to dinners — and provides nutrition facts, prep time and cooking time at the start of each recipe, so you know what you’re in for.

  • 06 of 07

    Best for Vegans: The Ultimate Vegan Cookbook for Your Instant Pot

    Many people love the Instant Pot because it tenderizes meat in a matter of minutes, but this kitchen appliance is also a great resource for creating delicious, plant-based meals, too. This cookbook of vegan meals gives you easy recipes to shake up your weekly menu, like Black Chickpea Curry, Smoky Pecan Brussels Sprouts and No-Effort Soy Yogurt. It also has a few more sophisticated ideas — like Jackfruit Tinga or Pumpkin Tamales — if you want something that goes beyond a quick weeknight dinner.

    The book even has a section devoted to troubleshooting problems with your Instant Pot and a number of handy reference charts that give you cooking times for beans, lentils, grains and vegetables.

  • 07 of 07

    Best for Flavor: Indian Instant Pot Cookbook

    Making Indian food at home can seem overwhelming, often because the recipes involve so many spices and ingredients and take a long time to make. But don’t reach for the take-out menu just yet. This cookbook makes it’s easy to create healthy, family-friendly Indian meals from scratch.

    The recipes in this book have an average prep time of just 10 to 15 minutes and keep ingredient lists as short as possible. All 50 of the meals can be made in 60 minutes or less. Plus, you’ll get helpful tips about which spices you need to stock up on (so you don’t spend a fortune) and how to substitute ingredients when needed.