Our editors independently research, test, and recommend the best products; you can learn more about our review process here. We may receive commissions on purchases made from our chosen links.
There’s a more personal touch to brewing coffee with a non-electric device. From a Chemex to a French press, every step in the coffee-making process is done by hand and, like in cooking, the final result tastes like something you created.
The advantages to non-electric brewers don’t end there. They are typically more affordable than electric coffee makers and more compact, many small enough to store in cupboards rather than leaving on the countertop. Some have unique, eye-catching designs, others are portable for hiking and traveling. Drawbacks often include a smaller capacity, added effort in both brewing and clean-up, and that many items require different grind sizes.
This list covers a range of options for all kinds of coffee lovers. Here are the best non-electric coffee makers to buy.
Elegant and easy to use, Chemex has been one of the most popular and effective non-electric coffee makers for decades. You can purchase them anywhere from your local coffeehouse to big-name retailers—just look for the trademark hourglass shape and eye-catching wooden collar.
Not only is the Classic Chemex one of the most beautiful coffee makers on the market—and a permanent feature of the design collection at New York City's Museum of Modern Art—but it's also less fussy than those pour-over brewers that only make one or two cups at a time. Simply place the paper filter inside the Chemex, scoop in your grounds, and pour the hot water. The whole process takes just a few minutes. For gravity-fed coffee makers like the Chemex, Allie Caran, the Director of Education at Partners Coffee, recommends using medium-sized ground coffee to unlock the most flavor. And, as always, try to get the boiling water to between 195 and 205 degrees Fahrenheit. Be careful with the Chemex's very breakable glass, but enjoy the rich coffee every morning, as well as how lovely the item looks on your table.
Not the type to beleaguer your pour-over technique? Hario has the perfect solution: this drip cone will make it "rain" on your coffee, taking all the guesswork and fuss out of brewing a great cup of joe. Customers give the item glowing reviews for its ease of use, as well as for its durability and value for money. You can purchase the Hario V60 in a number of materials, including glass and plastic, but the elegant ceramic model tends to be the most popular. And since the product is roughly the size of a coffee mug, it's incredibly easy to store and can even accompany you on trips and vacations. All you need is access to hot water and your favorite coffee grounds.
This is a classic style French press, first made in the 1950s. It has a glass carafe, a shiny chrome-plated stainless steel frame, and a matte-black polypropylene handle that’s easy to hold. The carafe holds 34 ounces, which of course includes space for grounds. The eight “cup” serving size refers to 4-ounce coffee cups, so if you drink from a larger cup or mug, you can make 2-3 servings of coffee with one pressing.
The three-part filter is designed to let aromatic oils and flavors flow through while fine grinds and sediment stay behind. All parts are dishwasher safe for easy cleaning. The press is made in Portugal.
If cold brew and iced coffee are your thing then a designated maker that doesn't need electricity is a great option for when you want to brew a cold cup. This top-rated product from Takeya makes four cups of coffee in its airtight, leakproof lid. It's BPA-free and dishwasher safe and fits conveniently on most refrigerator doors.
To make the coffee, you'll add grinds to the top and pour filtered water over. Next, let the pitcher sit in your fridge overnight or 36-hours and you'll be left with smooth tasting brew that has less acid than traditional blends. Try this easy-to-use coffee maker and you'll be making delicious cold-brew for less.
The Flair Classic Espresso Maker is one of the most beautifully designed coffee gadgets you'll ever see. It's sleek, unique, and available in multiple colorways. And the best part: it pulls a delicious shot of espresso.
To use, pack the filter with ground espresso, pour hot water over the brew head, and pull the lever until the rich beverage fills your cup. It might take some trial and error, but users say the coffee is strong and topped with a frothy crema. The recommended ratio is roughly 18 grams of coffee to 60 milliliters of water.
One drawback is that the item is fairly time consuming, both in brewing and clean-up, but the resulting espresso beats out other non-electric options. Another aspect worth consideration is the price; for what the Flair Espresso Maker costs, you could also find a reliable electric espresso machine. As a result, this option might be best for die-hard coffee lovers rather than those looking for quick-and-easy espresso.
One drawback to non-electric coffee makers is that they typically produce less coffee per brew, but this 50-ounce Secura French press is the exception, as its capacity is on par with most drip coffee makers.
This isn't some bulk item devoid of craftsmanship though. It's made from three layers of stainless steel—an upgrade over easily breakable glass French presses—and has a cool-to-touch handle and knob, so you can grab and pour as soon as the coffee is ready. The double-wall insulation will retains your coffee's heat longer, which is an especially great feature considering the amount of coffee you'll be brewing. All parts are dishwasher safe.
Customers give the Secura French press overwhelmingly positive reviews, with the vast majority giving it five stars. Praise ranges from the item's durability, to the way it looks on the counter, to the delicious coffee it consistently brews.
Coffee geeks, outdoorsy types, and one-cup-a-day folks alike love the convenience and versatility of the AeroPress, a hand-pressure-powered coffee brewer that can make either one small regular-strength coffee, or a more concentrated "espresso-like" beverage that can be diluted with water or milk. Countless variations on recipe and techniques can be found all over the Internet (look up the winning approach taken at the World AeroPress Championships for a real doozy of a brew), but simply speaking the little maker and its proprietary paper filters make a clean, quick coffee that's just the right size for one. The plastic isn't great for heat retention, and cleaning can be a pain, but these little presses pack a lot of bang for the buck, and fit neatly in a drawer, on a counter, or in a carry-on suitcase.
The Bialetti Moka Express is a classic stovetop device that produces rich, concentrated coffee, close to espresso. While you won't get the thick head of crema that is often a hallmark of a fine espresso shot, you can certainly whip up strong coffee in a flash with one of these brewers and make a variety of other drinks. Thin the coffee with hot water for an Americano or pour the rich shot into frothed milk for a latte or cappuccino.
Moka pots only take a few minutes to brew, but they need to be cleaned after each use and, unfortunately, are not dishwasher safe. On the plus side, you can find the item in a variety of sizes, all of which are extremely affordable. And it's small enough to store in a cupboard when you're done using it.
The Chemex is a timeless brewing device and a great place to start if you're new to non-electric coffee makers. It's easy to use, looks great in the kitchen, and makes a delicious cup of joe. Those interested in a budget-friendly alternative should check out the compact and highly reviewed Hario V60 Ceramic Coffee Dripper.
Why Trust The Spruce Eats?
Erin Meister has spent years both working in and reporting on the coffee industry. Since moving to New York City in 2003, she has worked at Joe Coffee Company and Counter Culture Coffee. Her writing has appeared in The Washington Post, The Boston Globe Serious Eats, Rachael Ray Every Day, and more. Erin is also the author of New York City Coffee: A Caffeinated History.
This piece was edited by Derek Rose, the coffee and tea expert for The Spruce Eats. He researches a variety of coffee products, from measuring scoops to commercial espresso machines, and interviews field experts for their insight. One non-electric brewing device he recommends is the Bialetti Moka Express, which produces rich, espresso-like coffee in just minutes.