Best Pizza of the Month Clubs

Try pizzas from around the country with these clubs

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Pizza with mozzarella, chorizo and arugula on wooden cutting board.

cannelle.olga / Twenty20

Looking to change things up and branch out from your local pizza joint? Or, did you recently relocate from a major city like New York City or Chicago but still crave your city’s signature slice? Pizza of the month clubs offer regular deliveries of frozen pizza to your home so that you have easy access to really great pizza when you want it.

Whether you want to be surprised with pizza from a different iconic pizzeria around the country or you are craving some Chicago-style deep-dish or thin St. Louis-style topped with provel cheese, these pizza of the month clubs are here to satisfy your pizza craving. We have gone ahead and selected our favorites.

Best Pizza of the Month Clubs in 2021

Best Overall: Amazing Clubs

Amazing Clubs

Amazing Clubs

Why We Chose It: Amazing Clubs offers monthly shipments of Chicago-style deep-dish pizza at a great value.

What We Like
  • Multiple flavor varieties each month, including a mix of meat and vegetarian

  • Flexible subscription plans

  • “They’ll Love It!” guarantee

What We Don’t Like
  • No customization of pizza flavors

  • No flexibility on quantity per month

  • Limited information on ingredients and vendors

  • No guaranteed vegetarian option

Amazing Clubs offers a Pizza of the Month Club. Each monthly shipment includes three, 9-inch Chicago-style deep-dish gourmet pan pizzas, which are handmade in Chicago and flash-frozen before being shipped to customers nationwide. Deliveries include a mix of vegetarian and meat-toppings; although a vegetarian option is not guaranteed each month, past deliveries typically include at least one out of the three pizzas. Subscribers will be notified of the upcoming flavors in advance and can always request to skip a month if they don’t love the upcoming selection. Past pizza flavors include Mangia Mushroom, BBQ Chicken, Chicago Sausage, Four Cheese, and many more.

Each delivery comes with a monthly newsletter titled The Pizza Post that includes detailed information on the selections in the box, along with some fun facts about pizza and more. Three-, six-, 12-month or seasonal delivery subscription options are available. Pricing starts at $59.95 per month, including shipping, with discounts on longer subscription commitments. Customers can specify a month for the first delivery and can opt for monthly or bimonthly delivery with any plan.

Best for Iconic Pizza: Goldbelly



Why We Chose It: Goldbelly is a food delivery platform that ships some of America’s most iconic foods to your doorstep.

What We Like
  • Variety of pizza styles

  • Curated assortment of nation’s best pizza

  • Excellent customer reviews

What We Don’t Like
  • No modifications

  • High price point

  • Only one pizza per month

The gourmet food delivery platform Goldbelly offers a variety of monthly clubs, including a pizza subscription. Each month, subscribers receive a box of pizza from famous pizzerias around the country.  Examples include Chicago-style deep-dish pizza from Gino’s East, Detroit Pan Pizza from Detroit Style Pizza Company, Brooklyn’s Coal Oven Pizza from Table 87, and more.

Subscriptions cost $79 per month, including shipping, and you can choose between a three- or six-month commitment. Each box includes enough pizza to serve at least four people. Goldbelly offers opportunities for gift messaging and recipients will get their first subscription order the month after it's placed. Pizza boxes are announced mid-month and arrive within five days of being shipped.

Best Variety: Flight Pizza

Flight Pizza

Flight Pizza

Why We Chose It: Flight Pizza offers a subscription that ships different style pizzas from around the country.

What We Like
  • Reasonable price point

  • Interesting pizzas from around the country

  • Flexible subscription options

What We Don’t Like
  • No customization for toppings

  • Limited information on the website about vendors

  • Does not ship nationwide

Launched in 2020, Flight Pizza offers single orders and subscriptions that deliver one to four new pizzas every month (depending on the size and subscription plan) from different pizza makers around the country. Subscribers will have opportunities to try New York-style, Chicago-style, St. Louis-style, and more. Past pizzas include the Prince Street Pizza—New York City’s famous pepperoni pizzeria—thin-crust St. Louis-style pizza covered with provolone, and chicken bacon ranch pizza. Pizzas will vary in size but are usually around 12 inches, and subscribers receive a minimum of two pizzas per month.

Pizza arrives frozen and ready to reheat. Subscriptions are paid either month-to-month or prepaid for three, six, or 12 months. The regular plans include two pizzas in every delivery, but there is an option to subscribe to four per delivery. You can try Flight Pizza with a one-time order for $44.99. Pricing for the monthly subscription starts at $39.99 per month but is lower for longer, prepaid subscriptions. As of December 2020, this service only shipped to 10 states.

Best for Chicago-Style Deep-Dish: Lou Malnati's Tastes of Chicago

Tastes of Chicago

Tastes of Chicago

Why We Chose It: Lou Malnati’s is one of the original creators of Chicago’s deep-dish pizza and now ships a variety of its pizzas nationwide.

What We Like
  • Company history and tradition

  • Subscription customization options

  • Ability to ship to different locations in the same order

What We Don’t Like
  • No substitutions

  • High price point

Founded by the son of Rudy Malnati, who was one of the original creators of Chicago-style deep-dish pizza in the early 1940s, Lou Malnati’s is one of Chicago’s best-known pizzerias. The pizza has a flaky, buttery crust and the sauce is made with vine-ripened plum tomatoes that are specially sourced from California. The mozzarella cheese is sourced from the same dairy in Wisconsin this pizzeria has partnered with since the early 1970s. The dough is patted out by hand using a method passed down over several generations.

Lou Malnati’s Tastes of Chicago program offers monthly subscriptions so you can experience the famous pizza firsthand. Choose between a three-, six, or 12-month subscription. Each subscription can be modified in a variety of ways, including the quantity (packages of two, four, or six pizzas) as well as the type (cheese, sausage, pepperoni, veggie, spinach, crustless, or a variety pack). All pizzas are 9 inches and are meant to serve two people. Subscribers choose an initial delivery date and subsequent packages will be delivered the first week of the subsequent months. Pricing starts at $189.99 ($63.33 per month). Shipping throughout the United States is included.

Best Plant-based / Gluten-Free: Daily Harvest

Daily Harvest

Daily Harvest

Why We Chose It: Daily Harvest is a popular plant-based meal delivery service that offers a variety of gluten-free flatbreads as part of its core menu.

What We Like
  • 100% plant-based, clean ingredients

  • Seasonal toppings

  • Unique flavor combinations

What We Don’t Like
  • Recurring order is not automatic

  • Weekly plans require frequent updating

Plant-based meal delivery company Daily Harvest offers seasonal flatbreads as an option for subscribers to add to their monthly order. Flatbreads are entirely vegan and gluten-free, made with a vegetable-based crust such as cauliflower or sweet potato, and topped with more seasonal vegetables and flavorful sauce. Daily Harvest’s menu has seven different flatbread flavors, including tomato and cremini mushroom, pear and arugula, kale and sweet potato, and more.

To order, subscribers have a choice between three different Daily Harvest plans based on the number of weekly items (nine, 14, or 24). Flatbreads can be included as part of any weekly order (a monthly order of 24 items is also available) and are priced at $8.99 each. Daily Harvest also offers soups, smoothies, harvest bowls, oat bowls, and other small bites to round out your order.

Final Verdict

A pizza of the month club is a fun subscription for pizza lovers who want the experience of being surprised with a new flavor combo every month or for those who want regular shipments of an authentic-style pizza that isn’t available locally. Goldbelly and Flight Pizza both offer a variety of styles of pizza from around the country. Daily Harvest flatbreads are the go-to choice for plant-based eaters. And there are numerous pizza subscription options on the market for Chicago style pizza, including Lou Malnati’s and Amazing Clubs.

Frequently Asked Questions

What Are the Most Common Styles of Pizza?

Pizza styles go beyond thin crust and thick crust. There are actually distinct regional differences between pizza styles around the country and the world. Here are a few examples:

  • Neapolitan pizza is considered to be the original pizza, dating back to the 18th century in Naples, Italy. This pizza is very thin, is commonly eaten with a knife and fork, and has few toppings—fresh mozzarella cheese, tomatoes, basil, and extra virgin olive oil. There are strict rules laid out by the Associazione Verace Pizza Napoletana to define true Neapolitan pizza, which stipulate which ingredients can be used to make the dough and the topping(s), along with how the pizza is cooked.
  • Chicago pizza is nearly the opposite. Known as deep-dish pizza, it has a very thick crust with a high edge because of how it is baked in a pan. And, instead of layering the cheese on top of the sauce, the cheese goes on top of the dough and the sauce is added on top of that.
  • Detroit-style pizza is also a pan pizza but is rectangular with a thick crust that is both crispy and chewy. It notably has a lot of Wisconsin brick cheese added on top of the dough, melted right to the edges, along with pepperoni and tomato sauce layered last.
  • New York-style pizza is made with a large, hand-tossed crust, thick on the outer edges but thin underneath the toppings; slices are usually big enough that they can be folded in half to eat.
  • St. Louis pizza, created by Italian immigrants, has a Sicilian influence. It is known for its thin, cracker-like crust (made without yeast), cut into rectangles, and topped with a processed cheese known as Provel—a combination of cheddar, Swiss, and provolone cheeses that's ideal for melting.

Who Benefits From a Pizza of the Month Club?

Pizza of the month clubs are not for those who get a spur-of-the-moment pizza craving or who want a cheap meal. They are designed for those who either want a specific style of pizza they don’t have access to locally or people who want to try new pizzas every month from some of the best spots around the country. Keep in mind that most of the pizza of the month clubs currently available are not customizable, so you have to be comfortable with some element of surprise and want to try new flavor combinations.

How We Chose the Best Pizza of the Month Clubs

These pizza of the month clubs were selected based on factors such as the variety of styles offered, toppings, customization options, customer reviews, and pricing. Lou Malnati’s was highlighted for its long history of making Chicago-style deep-dish pan pizza, while Daily Harvest was chosen for its vegan and gluten-free pizza flatbread selection. Goldbelly, on the other hand, offers pizza from the country’s most famous pizzerias.

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