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If you’ve started baking sourdough bread at home, you’ve probably noticed the term “banneton” or “brotform” come up in instructions when it’s time for the final proof, after shaping your dough and just before baking. These are simply proofing baskets, typically handmade from rattan or wicker and conveniently lined with removable fabric. The banneton bread baskets act as a support for your dough while it’s building up gasses, helping to maintain the shape you’ve worked it into and making it easier to transport your dough to the final baking vessel without deflating it.
Here, we’ve rounded up the best proofing baskets for a perfectly shaped final product.
Best Overall: SUGUS HOUSE 9-Inch Round Banneton
Good size for a variety of breads
Includes basket liner
Rattan may splinter with use
Highly rated and economically priced, the Sugus House 9-inch Round Banneton with liner is the essential proofing basket for home or bakery use. This round banneton is made of rattan and domes smoothly to the base of the basket, molding your bread to a perfect demi-sphere shape. The 9-inch size is appropriate for most home baking projects and average-sized “boule” loaves of bread.
The additional cloth liner makes the dough less likely to stick to the basket after proofing and easier to clean after use. It's recommended to flour the basket to keep the dough from sticking to the bowl. After use, brush the remaining flour out of the crevices of the basket with a dry brush. You want to build up a light coating on the inside of the bowl or liner after multiple uses, so washing is discouraged.
When used with the liner, your bread will have an even dusting of flour on the crust. Without the liner, your bread will be imprinted with the circular pattern of the bowl when flipped out to bake.
Basket Dimensions: 9.06 x 9.06 x 3.15 inches | Dough Capacity: Up to 1.5 pounds | Additional Items: Cloth liner
Best Oval: Saint Germain Bakery 10-Inch Premium Oval Banneton
Great size for oval loaves
Includes basket liner
Sturdy flat base
Price fluctuates often
Oval bannetons are used most often for Italian loaves and “country-style” loaves that are typically longer than they are wide, with one large steam vent scored lengthwise down the center. Ultimately, it’s a matter of preference, but if you’re looking to make bread that’s more uniform down the length of the loaf, the 10-inch oval proofing basket is the place to start. Also popular with fruit and seed-stuffed doughs, the overall shape of the loaf lends itself to attractive gifting.
The Saint Germain banneton is crafted to be completely smooth inside without splinters or staples to snag on your dough. As with the round basket listed above, the oval basket comes with a linen liner for smooth proofing and release.
Basket Dimensions: 10 x 6 x 4 inches | Dough Capacity: 1.65 pounds | Additional Items: Linen liner
Best Rectangular: BetterJonny 9-Inch Rectangle Banneton
Perfect for rustic sandwich-style loaves
Includes basket liner
Rattan may splinter with use
For a more pronounced four-sided rectangular shape, lending itself to sandwich-style breads, the BetterJonny 9-inch Rectangle Banneton is a versatile basket at a reasonable price. Looser country loaves and more rigid sandwich loaves can be proofed in this rectangular basket. If used without the linen liner, a line pattern will be imprinted in flour down the length of the loaf. The reusable liner can be removed, dusted, or washed for multiple uses.
Basket Dimensions: 9 x 5 x 2.3 inches | Dough Capacity: Unspecified | Additional Items: Linen liner
Before using a new proofing basket without a basket liner, you'll want to take a few simple steps to prepare it to ensure the dough doesn't stick. With a spray bottle, spray a light mist of water inside the basket and let it absorb for a minute. Then thoroughly cover the inside of the basket with flour, making sure to tap into the cracks between the rattan pieces. Once completely covered, tap out excess flour that doesn't stick and let it dry. You'll lightly flour the basket again before each use.
Best for Large Loaves: XDLEX Bread Proofing Basket 12-inch Round w/Liner
Includes basket liner
Makes handling large doughs easier
More expensive than smaller baskets
There are few things as impressive as a massive loaf of miche (a large slow-fermented loaf of sourdough), flour-dusted, and carved with intricate designs and logos. Typically high in hydration, extra-large loaves of bread are heavy and can use as much support as they can get while proofing, making a 12-inch proofing basket a life-saver when proofing and transporting dough to a baking vessel.
Capable of handling 2 pounds or more of dough at a time, a basket this large may not be appropriate for small baking projects. The XDLEX 12-inch Proofing Basket also comes equipped with a removable linen liner to reduce the chances of dough sticking to your bowl when flipping out to bake.
Basket Dimensions: 11.81 x 11.81 x 3.35 inches | Dough Capacity: Over 2 pounds | Additional Items: Linen liner
Best Two-Piece Set: SUGUS HOUSE Set of 2 Round 9.8-Inch Bannetons
Great for multiple loaves
Includes basket liners
Average size for medium to medium-large loaves
May need several dustings of flour
Why have just one basket when you can have two? Loaves of bread are typically made at least two at a time, so it’s a reasonable choice to buy a set of two round bannetons. Slightly larger than the 9-inch standalone proofing basket, the 9.8-inch baskets accommodate a wider range of bread sizes and over 1.5 pounds of dough per basket. The price of this two-piece banneton set is comparable to the cost of purchasing two individual proofing baskets around the same size—making this set a fantastic addition to your bread-baking repertoire.
Basket Dimensions: 9.84 x 9.84 x 3.35 inches (each) | Dough Capacity: Up to 1.5 pounds (per basket) | Additional Items: Two cloth liners
Best Variety Set: TNELTUEB Bread Proofing Basket Set
Great kit for novice bread bakers
Includes lame and metal dough scraper
Fabric liners should not be machine-washed
Sometimes you want a round loaf; other times, an oval country loaf. With this rattan banneton set, you can have both loaf shapes—plus a handy metal dough scraper for shaping and lifting your dough and a lame for scoring your dough just before baking.
Both proofing baskets come equipped with fabric liners for easy cleaning and years of use. The classic lame comes with five additional blades and a blade cover for safe storage.
Basket Dimensions: Oval Basket - 9.6 x 6 x 3 inches; Round Basket - 10 x 10 x 3 inches | Dough Capacity: Up to 2 pounds (per basket) | Additional Items: Two linen liners, one metal dough scraper, one scoring lame, five blades, and one blade cover
After several uses, you might begin to notice your proofing basket liner becoming caked with flour or picking up an unpleasant odor. This is completely normal with repeated use, and it's perfectly fine to clean the basket liner occasionally. You should always hand-wash and air-dry the liner to avoid shrinking it. Rinse and wash the liner in warm water with a detergent or dish soap. After it has completely dried, it's all set for more use.
Best Budget Kit: Bighorn Exchange 12-Piece Banneton Kit
All-inclusive tool kit
Ideal gift for novice baker
Doesn't include recipes
The Bighorn Exchange Banneton Proofing Baskets will take you from mixing and proofing to baking—and it's all neatly packaged in one box that makes a great gift for you or someone else. The set includes one 10-inch round banneton, one 9-inch banneton, and two linen liners. Additionally, the kit includes a 10-inch whisk for mixing your dough by hand with less mess, as well as a metal dough scraper to shape, cut, and lift your dough. Finally, this set includes a professional scoring knife with five blades and a leather cover. All these pieces individually would likely cost more than double the price of this set. This kit will have a new baker outfitted in no time at all.
Basket Dimensions: 9 x 9 x 3.25 inches (9-inch Basket); 10 x 10 x 3.5 inches (10-inch Basket) | Dough Capacity: Up to 2 pounds (per basket) | Additional Items: Two linen liners, dough whisk, dough scraper, scoring knife, and five blades with a leather cover
Best Splurge: Williams Sonoma Bread Baker’s Dream Set
Includes Dutch oven for prefect home baking
Beautiful lame and dough whisk included
Proofing basket doesn't include liner
Most expensive option
You don’t have to pay an arm and a leg for good bread-baking tools. But if you want a bread-making set to make professional-looking boules, the Williams Sonoma Bread Baker’s Dream Set has the banneton and Dutch oven-style pot you need to make it a reality.
The main attraction here is the Emile Henry Bread Pot, made of Burgundian clay and designed with a lid to trap steam inside the pot—an essential step for high-rising breads with perfectly bubbly and crunchy crusts.
Additionally, the 11-inch rattan brotform will accommodate a variety of doughs. The walnut and brass-finished straight edge lame will make a great addition to any kitchen, ensuring sharp and crisp scoring. It also comes with a coordinating dough whisk to help bring your dough together in style.
Basket Dimensions: 11 x 11 x 4 inches | Dough Capacity: Up to 2 pounds | Additional Items: Emile Henry Bread Pot (Dutch oven), French-style bread lame with razor blades, and a walnut and brass-finished dough whisk
Best for French Loaves: BetterJonny 17-Inch Long Baguette Proofing Basket
Great for baguettes and long loaves
Includes basket liner
Not sold in sets
Storage may be tricky
While most baguettes are typically proofed on a piece of linen or canvas called a “couche," you will likely be making a much smaller batch of bread at home. Having a proofing basket to support your baguette or French loaf will improve the overall handling and shape of your bread immensely.
Given the length of a baguette—which can sometimes extend over 24 inches—the narrow and long piece of dough can be difficult to maneuver by hand in a home kitchen. In commercial kitchens, these delicate loaves are loaded with large peels or even mechanical loaders into large deck ovens, which is probably not the case in your house or apartment.
Using a long proofing basket like this 17-inch baguette banneton will make it so much easier to move your dough from proofing to flipping out cleanly onto a sheet tray before scoring and baking—even if you’re only making a demi-baguette. Depending on how often you’re interested in baking, you might even want to pick up two.
Basket Dimensions: 17.28 x 4.29 x 2.52 inches | Dough Capacity: Unspecified | Additional Items: Liner
If you have to choose just one proofing basket, you’d better make it the Sugus House 9-inch Round Banneton (view at Amazon) for its reasonable size and price, as well as its smooth finish and cloth liner. If you’re looking for some room to experiment, the TNELTUEB Bread Proofing Basket Set (view at Amazon) will give you the variety you need to express your creativity at a reasonable price.
Why Trust The Spruce Eats?
Jenny Kellerhals has been a professional pastry chef in NYC for over a decade, developing an appreciation of professional-grade and high-quality home baking equipment through rigorous use. Her New York apartment kitchen cabinets are tiny, so only the most reliable equipment makes the cut.