|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 49g||18%|
|Dietary Fiber 3g||9%|
|Total Sugars 43g|
|Vitamin C 17mg||85%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Use fresh or frozen thawed blueberries in this easy, refreshing blueberry lemonade. I used 2/3 cup of sugar in this recipe, but you can play with the sugar amount. As you blend, start with 1/2 cup of sugar and work up if it isn't sweet enough.
Add a sprig of fresh mint or simply garnish each glass with a few lemon slices!
2 1/2 cups water
2 1/2 cups blueberries
1/2 cup freshly squeezed lemon juice
2/3 cup sugar, or to taste
4 slices lemon, for garnish
Mint sprigs, optional, for garnish
Steps to Make It
Gather the ingredients.
Put the water, blueberries, lemon juice, and sugar in a blender.
Blend the mixture until smooth.
Pour the juice through a fine mesh sieve into a pitcher.
Serve over ice with a straw, garnished with lemon slices and mint sprigs if desired. Enjoy!