Brazilians enjoy many different kinds of cake. Brazilian cakes are often baked in a tube pan, giving them a ring shape. Popular flavors include citrus, tropical fruit, carrot, coconut, and chocolate.
One common technique in Brazilian cake recipes is mixing the batter in a blender, which is quick and easy and gets great results.
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This golden cake with shiny chocolate glaze is a Brazilian favorite and is popular as an after-school snack.
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A slightly fancier and more labor intensive cake, but definitely worth the effort.
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This pretty roll cake has a guava/strawberry buttercream filling.Continue to 5 of 7 below.
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Spiced Pumpkin Cake - Bolo de Abobora
This cake is delicious in the fall, with some hot apple cider.
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