Carrie Havranek

Carrie Havranek
Business: The Dharma Kitchen
Location: Allentown, Pennsylvania
Education: Rutgers University, M.A. New York University, Institute of Integrative Nutrition

Carrie Havranek has been writing and editing for over 20 years, with a focus on food, travel, and wellness.


  • Author, Tasting Pennsylvania, 2019
  • Food writer and editor, culinary instructor, recipe developer for 10+ years
  • Contributor to numerous publications, including Edible Philly and the Kitchn, and has developed and edited recipes for Simply Recipes, Lehigh Valley Style, and Clean Plates Omnimedia.


About The Spruce Eats

The Spruce Eats, a Dotdash brand, is a food and drink website offering more than 15,000 tested recipes, 1,200 how-to videos, informative articles, trustworthy product recommendations, and the inspiration to help you make your best meal. Learn more about us and our editorial process.

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