|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 8g||3%|
|Dietary Fiber 0g||0%|
|Total Sugars 8g|
|Vitamin C 0mg||0%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
If you replace the vodka of a black Russian with brandy you have this drink called a brandy separator. It's an equally pleasant drink and you can add cream to make a white brandy separator.
"Brandy’s versatility in cocktails has been forgotten for a long time, but this recipe is a straightforward example of how delicious it can be with other ingredients. The fresh fruit, almond, and oak notes pair seamlessly with coffee. If you dare to add cream, you will be entering a world of flavor decadency. Be brave." —Sean Johnson
1 1/2 ounces brandy
3/4 ounce coffee liqueur
Gather the ingredients.
Serve and enjoy.
To make a white brandy separator, mix 1 1/2 ounce brandy and 1/2 ounce coffee liqueur in an old-fashioned glass over ice. Float cream on top to fill.
How Strong Is the Separator Cocktail?
These cocktails are not the tamest drinks because liquor makes up most of the volume. However, they are smooth and certainly not the strongest you can make. The separator's alcohol content falls in the 27 percent ABV (54 proof) range. The small amount of cream makes very little difference in the white separator.