Eastern European Main Dish Recipes
Find traditional Eastern European main course recipes for smoked fish, savory pies, cabbage rolls, sausages and more.
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Romanian Stuffed Cabbage (Sarmale)
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Polish Blood Sausage (Kiszka) Recipe
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Ukrainian and Slovak Pagach Bread (Pagac)
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Braised Pork Belly
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Jewish Beef Brisket
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Slovenian Carniolian Sausage
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Balandeliai: Lithuanian Stuffed Cabbage
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Holubtsi: Ukrainian Stuffed Cabbage
Slovak Potato Sausage (Bobrovecke Droby)
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Lithuanian Potato Sausage (Vedarai) Recipe
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Romanian Pork and Potato Stew
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Croatian Potato Moussaka (Musaka od Krumpira) Recipe
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Slovak Halusky Dumplings
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Romanian Pork Cordon Bleu Schnitzels Recipe
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Fresh Salmon Patties
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Czech Roast Pork Loin (Veprova Pecene) Recipe
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Bulgarian Drob Sarma
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Hungarian Bean Soup (Bab Leves)
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Romanian Sour Meatball Soup - Ciorba de Perisoare
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Ukrainian Meatless Beet Soup (Borshch)
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Oxtail Stew in Red Wine Recipe
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The Ukrainian Kovbasa Sausage That Needs No Casing
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Jewish Meat Knishes
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Pan-Roasted Fillet of Duck Breast Recipe
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Ukrainian Beetroot Borshch
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Jewish Stuffed Cabbage (Holishkes)
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Easy Eastern European Vegan Moussaka
Jewish Kasha Varnishkes (Bowtie Pasta With Buckwheat Groats)
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Bohemian Roast Duck (Pecena Kachna)
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Easy Beef Cube Steak
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Czech Potato Dumplings
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Slovak Machanka (Sour Mushroom Soup) Recipe
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Hungarian Sweet-and-Sour Cabbage Soup
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Česnečka (Czech Garlic Soup)
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Roast Pheasant
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Traditional Lithuanian Potato Pudding (Kugelis)
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How to Make Lithuanian Cepelinai (Zeppelin) Dumplings
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Lithuanian Potato-Meat Dumplings (Cepelinai)
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Croatian Bean Soup (Grah i Varivah)
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Roast Rack of Pork
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Lithuanian Cold Beet Soup (Saltibarsciai)
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Easter Meatloaf Recipe
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Slovenian Bean and Sauerkraut Hotpot (Jota)
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Lithuanian Pancake - Blynai or Sklindziai
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Romanian Cornmeal Porridge (Mămăligă)