|Nutritional Guidelines (per serving)|
|Servings: 18 Muffins (18 Servings)|
|Amount per serving|
|% Daily Value*|
|Total Fat 4g||5%|
|Saturated Fat 2g||9%|
|Total Carbohydrate 8g||3%|
|Dietary Fiber 2g||6%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Easy smeezy apple muffins are made with a cake mix to help you save time, and fresh ingredients to help you enhance the flavor.
This recipe uses apple pie filling, but you could add any pie filling you desire.
- 2 large eggs
- 1 cup sour cream
- 21 ounce can apple pie filling
- 18 ounces cake mix (yellow, white, lemon, or spice cake mix)
- Optional: freshly ground cinnamon
Preheat oven to 350 F. Grease or paper-line 18* muffin cups.
Combine eggs, sour cream, and apple pie filling. Add cake mix, but don't over mix.
Place batter in muffin cups. Sprinkle tops with optional cinnamon.
Bake for 25 to 30 minutes. Cool in pan for 10 minutes before removing.
Serve warm with real butter.
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