Easy and Delicious Cold Sauces for Savory Dishes

Written by
John Mitzewich
John Mitzewich is a food writer, recipe video producer, and culinary school instructor with more than 20 years of experience in the food industry.
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John Mitzewich
Updated 09/17/20

Savory, cold sauces are not only a great change of pace but also very convenient since you can make them way ahead of time. Cold sauces are perfect for warm weather cookouts; they don't require any last-minute heating and go so well with all kinds of grilled meats, seafood, and vegetables.

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