|Nutritional Guidelines (per serving)|
|Servings: 6 Servings|
|Amount per serving|
|% Daily Value*|
|Total Fat 16g||21%|
|Saturated Fat 6g||31%|
|Total Carbohydrate 33g||12%|
|Dietary Fiber 1g||4%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Crockpot recipes are easy and delicious options for anyone with just not enough time to cook. Just throw the ingredients in the crockpot and forget about for several hours! This recipe is extremely versatile: It's up to you! Use beef, chicken, pork, or other meat in this easy slow cooker barbecue recipe.
Cut the meat or chicken into cubes.
Season meat with salt and pepper or a seasoning blend, as desired. Transfer to the slow cooker.
Sprinkle the onions over the meat.
Pour the barbecue sauce over the onion layer.
Cover the pot and cook on LOW for 7 to 9 hours, or until the meat is tender enough to shred.