Easy Smoked Pork Chops Recipe with Pineapple

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Ratings (5)
  • Total: 60 mins
  • Prep: 0 mins
  • Cook: 60 mins
  • Yield: 6 Servings
Nutritional Guidelines (per serving)
469 Calories
23g Fat
20g Carbs
44g Protein
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

In this easy recipe, smoked pork chops are baked with pineapple slices.


  • 6 smoked pork loin chops
  • 6 pineapple slices (fresh or canned pineapple)
  • salt and pepper

Steps to Make It

  1. Place smoked chops on rack in a baking dish.

  2. Top each chop with a pineapple slice.

  3. Bake at 300° for 1 hour.

  4. Season with salt and pepper.

See Also

More Pork Chop Recipes