Steak sandwiches seem like a real indulgence, but they are really simple to make and inexpensive. You don't need as much meat when you're using crusty rolls, lettuce, tomato, cheese, and other toppings. But the steak must be tender and juicy and cooked to perfection. Grill the steak ahead of time, then let it rest for 10 minutes or so and slice it. You can do this ahead of time too; just refrigerate the steak, unsliced. Then slice it and heat in some beef broth so it stays nice and juicy.
These sandwiches are best made right before serving. In fact, if you're entertaining for Father's Day, put out all the ingredients for the sandwiches and let everyone make their own. Keep the steak warm on a heated serving tray or in a slow cooker with some beef stock. The rolls should be sliced and toasted, and everything cut up so assembly is easy.
Serve these wonderful sandwiches with a couple of easy salads and the perfect ice cream cake for dessert. Dad will love it, and so will everyone else.
Easy Steak Sandwiches for Father's Day
- Bacon Stuffed Cherry Tomatoes
This is the perfect appetizer for any summer party. While it's fussy to make, you need to prepare it ahead of time so the flavors can blend. Then just put it out on the table and let everyone devour them.
- Easy Steak Sandwiches
these wonderful sandwiches deserve the best and most delicious crusty rolls you can find. I prefer sourdough rolls myself; they stand up to the sandwich and don't get soggy. Be sure to put out lots of mayonnaise, mustard, and steak sauce to dress the sandwiches.
- My Mother's Potato Salad
Who doesn't love potato salad? It's a staple in the summer for any gathering. And this recipe is simply perfect. I've loved it since I was a little girl, and I do not make any other recipe.
- Melon Salad
The combination of sweet and juicy melon balls with a simple dressing is really delicious. Use the fruits that look best in the market for this fresh and easy salad.
- Chocolate Crunch Peanut Butter Ice Cream Cake
If your dad loves chocolate and peanut butter, this is the dessert for Father's Day! One of the best things about it is that it's not made of actual ice cream, so the dessert won't melt as you eat it; it just softens a bit to the most wonderful creamy texture.