Exploring British Food & Culture

Discover the origins of popular British recipes like bangers and mash and the influence British culture and other surrounding cultures have had on the cuisine.
Bath buns
Jane Austen's Favorite Bath Buns
The Great British cheese toastie recipe
The Great British Cheese Toastie
A platter of sliced prime rib roast
The Great British Sunday Roast
Bangers and Mash
The Great British Sausages
Arbroath smokies info graphic
What Are Arbroath Smokies?
Cropped Hand Of Woman Pruning Elderberry Flowers Against Sky
Best Elderflower Recipes
Kippers and Orange Juice for Breakfast
The Best Places to Eat on the Northumberland Coastline
Steeping Earl Grey tea
An Introduction to Earl Grey Tea
illustration of the differences between high tea and afternoon tea with pictures of both services
What Is Afternoon Tea and High Tea?
Vegemite and Marmite jars with butter knives
Marmite vs. Vegemite
A close-up of cream scones, great for tea party
Tea Party Menu Planning Tips and Ideas
Ocean liner, illustration
Menus on the Rms Titanic From 1912
Haggis with neeps and tatties
What Is Haggis?
Bravo Cheddar
What Is Cheddaring?
roast dinner
Britain's Top 10 Favorite Foods and Drinks
Worker tasting whiskey from barrels at a distillery
Single Malt Scotch Whisky Regions
Classic Fish and Chips
Traditional British Fish and Chips
Cooking for a Crowd with Traditional British Food
Ploughman's lunch
The Simple British Ploughman's Lunch
Bombay Sapphire London Dry Gin
What Is Bombay Sapphire Gin?
Laphroaig Single Malt Scotch
What Is Laphroaig Single Malt Scotch Whisky?
A Brief History and Types of British Tea
The Ultimate No-Bake Banoffee Pie Recipe
afternoon tea
Afternoon Tea in Britain: A Brief History
Pancakes for Shrove Tuesday
All About Pancake Day in the UK
The Sunday Roast
The Different Meals and Mealtimes in Britain
What Is Suet?
Chivas Regal 18 Year Old Gold Signature Scotch Whisky
What Is Chivas Regal?
Daniel Craig - German premiere of 'Spectre'
Eat and Drink Like James Bond
English currant buns
Peter Rabbit's Classic English Currant Buns Recipe
Plate, knife and fork on Union Jack
Common Myths About British Food
Scottish Tablet
The Food and Cooking of Scotland
Steamed sponge and custard
Pudding vs. Dessert: The Same But Different
Worcestershire sauce in a glass bowl
What Is Worcestershire Sauce?
Chicken Tikka Masala
The British Love of Curry and Curry Recipes
Eucalyptus Martini
Eucalyptus Simple Syrup
Full tea
What Is Full Tea?
Irish Colcannon
The Food and Cooking of Ireland
How to Use Gelatin Powder and Leaves