Fiona Haynes is a freelance writer, proofreader, and copy editor. She has over 100 published recipes, with a focus on healthy, low-fat eating. She is currently a financial editor for Newsmax Media, Inc.
- Skilled recipe developer with emphasis on healthy dishes
- Writer of various recipes from low-fat baking to low-fat seafood
- Author of articles on understanding low-fat labels to buying low-fat ingredients
Fiona Haynes is a former writer for The Spruce, contributing articles and recipes for over 10 years. She has developed hundreds of low-fat recipes and wrote a weekly healthy-eating newsletter. Fiona loves to cook and enjoys finding ways to lighten recipes and feed her family healthier meals.
She works as a financial editor for Newsmax Media, Inc. She was letters editor at The Economist magazine in London and New York for nine years.
Fiona holds a degree in history from the University of Lancaster in the U.K. and a certificate in copy editing from UC San Diego.
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