Fiona Haynes

  • Freelance writer with hundreds of published recipes
  • Copy editor

Experience

Fiona Haynes is a former writer for The Spruce, contributing articles and recipes for over 10 years. She has developed hundreds of low-fat recipes and wrote a weekly healthy-eating newsletter. Fiona loves to cook and enjoys finding ways to lighten recipes and feed her family healthier meals.

She works as an associate editor contracted to an East Coast news organization. She was letters editor at The Economist magazine in London and New York for nine years.

Education

Fiona holds a degree in history from the University of Lancaster in the U.K. and a certificate in copy editing from UC San Diego.

About The Spruce

The Spruce, a Dotdash brand, is a new kind of home website offering practical, real-life tips and inspiration to help you create your best home. The Spruce family of brands, including The Spruce, The Spruce Eats, The Spruce Pets, and The Spruce Crafts collectively reach 30 million people each month.

For more than 20 years, Dotdash brands have been helping people find answers, solve problems, and get inspired. We are one of the top-20 largest content publishers on the Internet according to comScore, a leading Internet measurement company, and reach more than 30% of the U.S. population every month. Our brands collectively have won more than 20 industry awards in the last year alone and, most recently, Dotdash was named Publisher of the Year by Digiday, a leading industry publication.

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