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Basic Fondant Recipes
Fondant is an incredibly versatile way to decorate truffles, cakes and decorative desserts. Learn to make and color your own fondant using these basic recipes and techniques.
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Fondant Candy
Tangy and Sweet Raspberry Fondant
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Fondant Candy
Chocolate Peanut Candy Clusters with Simple Fondant Layer
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Fondant Candy
Lustrous Edible Fondant Pearls for Cake Decorating
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Fondant Candy
These Easter Eggs Contain a Special Surprise: a Realistic Candy Yolk
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Fondant Candy
Creamy, Smooth Maple Fondant is a Delicious Fall Treat
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Fondant Candy
Try Dipping Fresh Fruit in Fondant for a Delicious Treat
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Fondant Candy
How to Make Rolled Fondant in 6 Simple Steps
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Fondant Candy
Learn How to Make Fondant Petals
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Fondant Candy
How to Make Candy Corn at Home
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Fondant Candy
Cover a Cake with Fondant for a Smooth, Elegant Dessert
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Fondant Candy
How to Make Marshmallow Fondant: a Photo Tutorial
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Fondant Candy
An Easy Photo Guide for Making Fondant
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Fondant Candy
Make Your Own Marshmallow Fondant With Only Three Ingredients
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Fondant Candy
Learn How to Make Delicious, Creamy Fondant
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Fondant Candy
How to Make Realistic, Edible Pearls from Fondant
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Fondant Candy
Your Easy 15-Minute Fondant Recipe
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