|Nutritional Guidelines (per serving)|
|Servings: 6 servings|
|Amount per serving|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 10g||4%|
|Dietary Fiber 1g||5%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Serve this flavorful salsa with chicken breasts, grilled pork tenderloin, chops, steak, or fish. This tasty, easy salsa recipe is well worth the chopping time.
Gather the ingredients.
Core the tomatoes. Remove the seeds and chop them coarsely.
In a bowl, combine the chopped tomatoes, garlic, onion, chile pepper, cilantro, and lime juice. Toss to blend the ingredients.
Add salt and freshly ground black pepper, to taste.
Cover and refrigerate until serving time.