Fruity Green Tea Smoothie Recipe

Glass of green tea fruit smoothie, with Asian teapot and cups in background, studio shot
Jodi Pudge / Getty Images
  • 9 mins
  • Prep: 8 mins,
  • Cook: 1 mins
  • Yield: Approximately two servings
Ratings (4)

This fruity green tea smoothie recipe by Elin Headrick of Teafolio was the unanimous winner of the July 2010 Monthly Tea Recipe Contest. Judge Chris Cason of Tavalon said, "The texture was perfect and the tea didn't get too lost in the mix... I could actually see myself making this every morning!" Guest judge Gail Baral of Algabar added, "I love this preparation. It's so simple, I wish I had thought of it! What I really appreciate is that I can brew a large pot of tea and freeze enough ice cubes for several smoothies" or for juice.

What You'll Need

  • 5 green tea ice cubes
  • 1/2 cup plain yogurt or kephir / kefir
  • 1/2 Banana
  • 1/2 Peach, sliced
  • 1/2 cup blueberries or strawberries

How to Make It

  1. A day prior make a batch of green tea ice cubes with your favorite green tea. Brew the tea a little stronger than you normally would.
  2. Blend the ingredients together in blender, garnish with a few more berries and enjoy.
Nutritional Guidelines (per serving)
Calories 118
Total Fat 2 g
Saturated Fat 1 g
Unsaturated Fat 1 g
Cholesterol 8 mg
Sodium 35 mg
Carbohydrates 21 g
Dietary Fiber 3 g
Protein 5 g
(The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)