|Nutritional Guidelines (per serving)|
This grilled salmon recipe is designed for the George Foreman grill, but you can also make this simple grilled salmon recipe on a regular grill. Fresh herbs and lemon juice add great flavor to this easy grilled salmon recipe.
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In a non-reactive bowl, whisk together lemon juice, 1 Tbsp. olive oil, herbs, salt and pepper. Add salmon, turning to coat well. Let the salmon marinate while you preheat the George Foreman (or any indoor contact) grill.
Place the salmon on George Foreman grill. Cook 3-8 minutes. The cooking time will depend on the thickness of the salmon. The George Foreman tends to cook much faster than a regular grill, so check salmon at 3 minutes. If the salmon easily flakes when poked with a fork and is opaque throughout, it's done.
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