Georgia On My Mind Cocktail Recipe

Judy Bronson's Georgia On My Mind Cocktail
Bourbon, peach, ginger and basil make up this fantastic drink that will have you singing Georgia On My Mind right along with Ray Charles. ALEAIMAGE/Getty Images
  • Total: 3 mins
  • Prep: 3 mins
  • Cook: 0 mins
  • Yield: 1 Cocktail
Nutritional Guidelines (per serving)
217 Calories
0g Fat
13g Carbs
1g Protein
See Full Nutritional Guidelines Hide Full Nutritional Guidelines
Nutrition Facts
Servings: 1 Cocktail
Amount per serving
Calories 217
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 1%
Cholesterol 0mg 0%
Sodium 6mg 0%
Total Carbohydrate 13g 5%
Dietary Fiber 2g 8%
Protein 1g
Calcium 104mg 8%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

Georgia On My Mind is a wonderfully flavored cocktail. Created by Judy Bronson, who writes the Cocktations blog and is a psychologist by trade, this drink is one that is not only well put together, but easy to make. From the bourbon and liqueur to the nectar and bitters, the ingredients are all easy to find so anyone can enjoy this great drink.


Steps to Make It

  1. Place 4 medium-sized fresh basil leaves in a shaker and muddle well.

  2. Add the liquids.

  3. Add ice and shake vigorously to chill and blend the flavors.

  4. Strain into an ice-filled short glass and garnish with a fresh sprig of basil and two thin straws.

Recipe Courtesy: Judy Bronson