|Nutritional Guidelines (per serving)|
|Servings: 1 serving|
|Amount per serving|
|% Daily Value*|
|Total Fat 5g||6%|
|Saturated Fat 1g||3%|
|Total Carbohydrate 34g||12%|
|Dietary Fiber 17g||60%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
We created this cocktail because we wanted to try pairing gin with an espresso vodka (Van Gogh or Three Olives -- we used Van Gogh's Double Espresso in our version). These vodkas tend to be thicker, but we found that the vermouth, along with gin, cuts some of that and a dash of orange bitters sets it off nicely, adding a little fruit to the taste.
If you want to garnish the Ginspresso Martini, add a few coffee beans in the glass before straining or float a burnt orange peel on top.