Our Favorite Gluten-Free Cake and Cupcake Recipes

5-Star Gluten-Free Carrot Cake with Cream Cheese Frosting

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Moist and luscious, gluten-free carrot cake with cream cheese frosting is a gluten-free favorite at my house. The cake freezes well and the recipe makes one round layer cake, one 13x9-inch sheet cake or 36 cupcakes.

Gluten-Free and Dairy Free (GFCF) Banana Cupcakes - From a Mix!

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Gluten-free and dairy-free banana cupcakes with fruit nectar frosting are easy to make using ready-made boxed gluten-free yellow cake mix. This is a fast and easy gluten-free recipe!

Gluten-Free Oatmeal Cupcakes with Penuche Frosting

Gluten-Free Oatmeal Cupcakes with Broiled Penuche Frosting

Gluten-free oatmeal cupcakes with penuche frosting are moist and delicious with sweet and crunchy broiled penuche frosting, a toffee-like mixture of brown sugar, coconut, butter and chopped pecans.

Gluten-Free Yellow Cake

The secret ingredients in this gluten-free cake are dried coconut and almond flour, meaning no gluten-free flours are necessary. Powdered sugar and raspberries are a pretty finishing touch.

Gluten-Free Hummingbird Cake - A Southern Classic

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Gluten-Free Hummingbird Cake with Cream Cheese Frosting is a sweet southern cousin to carrot cake. Pineapples, bananas, and pecans add fabulous flavor to this popular traditional cake.

Gluten-Free Flourless Chocolate Cake with Silky Chocolate Glaze

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This easy recipe for a flourless chocolate cake with silky chocolate glaze is a decadent finale to any special celebration.

Gluten-Free and Dairy Free Chocolate Cupcakes with Creamy Vanilla Frosting

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Gluten and dairy free chocolate cupcakes with vanilla frosting have a classic, moist flavor and are made with less sugar than some cake recipes. This recipe is a good option for kids and adults on GFCF (gluten-free / casein-free) diets.

Gluten-Free New York-Style Cherry Cheesecake

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Don't be afraid to make gluten-free cheesecake. It's creamy delicious, easy to make and SO popular!