Make Your Own Gluten-Free Travel Snacks

5 Easy, Healthy and Packable Gluten-Free Snack Recipes

Traveling on a gluten-free diet is challenging, to say the least. The following gluten-free travel snack recipes are easy to make and don't take up much room in a travel bag or cooler.

  • 01 of 05

    Gluten-free Amaretti Cookies

    Alena Kogotkova/Getty Images

    Amaretti cookies are small, crunchy Italian cookies with a lovely almond flavor. They are an ideal gluten-free cookie because the recipe uses no flour, and they are very sturdy!

  • 02 of 05

    Gluten-free Almond Biscotti Recipe

    Biscotti With Almonds Over White Background
    Vittoria Vic/EyeEm/Getty Images

    Healthy and easy to make, this gluten-free almond biscotti recipe is laden with toasted almonds, amaranth flour and almond meal. Biscotti is a sturdy packable snack, perfect for gluten-free travel or brown bagging.

  • 03 of 05


    Westend61/Getty Images

    Hummus is a satisfying, high protein and fiber dip made from garbanzo beans (chickpeas). It is an ideal appetizer, snack or portable gluten-free food.

  • 04 of 05

    Gluten-free Rice Crispie Squares

    Rice Krispies Squares
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    Rice Krispie Squares made with gluten-free brown rice crispies. See if you think this moist, healthier version is better than the original! For a fast breakfast on-the-go, make your favorite protein powder and have a brown rice crispy bar.

    Continue to 5 of 5 below.
  • 05 of 05

    Gluten-free Chex Style Snack Mix

    Chex Mix
    Steve Johnson/Creative Commons

    This gluten-free snack mix looks and tastes as good as the original.