Buttermilk is the liquid left over after churning milk into butter. The liquid, when added to bread recipes, gives the bread a rich, buttery flavor that just can't be beat.
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Buttermilk Bread Recipe
This is the most basic of the buttermilk bread recipes. If you've never tasted or tried buttermilk bread before, start with this easy recipe.
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Irish Soda Bread
Irish soda bread is a famous and classic quick bread that relies on buttermilk and baking soda. This easy recipe uses a combination of all-purpose and whole wheat flours along with dried currants.
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Sweet Potato Buns
For an interesting twist, try sweet potato buns. Buttermilk and a single sweet potato are the key ingredients, while honey makes them a little sweeter. Perfect dinner buns for autumn, they also make tasty little sandwiches.
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Buttermilk Drop Biscuits
These easy drop biscuits are great when served with a chicken dinner. Leftovers can be reheated in the morning and served with jelly or jam for breakfast.