Grilled Broccoli with Hoisin Sauce

  • Total: 15 mins
  • Prep: 5 mins
  • Cook: 10 mins
  • Yield: 3-4 servings
Nutritional Guidelines (per serving)
118 Calories
7g Fat
12g Carbs
3g Protein
See Full Nutritional Guidelines Hide Full Nutritional Guidelines
Nutrition Facts
Servings: 3-4 servings
Amount per serving
Calories 118
% Daily Value*
Total Fat 7g 10%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 169mg 7%
Total Carbohydrate 12g 4%
Dietary Fiber 3g 12%
Protein 3g
Calcium 53mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
(Nutrition information is calculated using an ingredient database and should be considered an estimate.)

What's that, you've never tried grilling broccoli before? You absolutely should!

Grilled broccoli with hoisin sauce may sound like an odd combination, but hoisin sauce makes everything taste fantastic on the grill - even grilled broccoli. Don't let the simplicity of the ingredients fool you! This recipe is fantastic. I love broccoli to begin with, but this combination is ridiculously delicious - much tastier than my photography skills let on, I promise! The sugar in the hoisin sauce caramelizes into a surprising taste. Give it a try!

I paired this grilled broccoli with a similar grilled tofu in hoisin sauce.

This grilled broccoli with hoisin sauce recipe is vegetarian and vegan. Hoisin sauce is often - though not always - gluten-free, so check the ingredients list if you need this recipe to be gluten-free as well. 

Looking for more vegetarian or vegetable grill recipes? Look no further! There's plenty of vegetarian and vegetable grill recipes here.


  • 1 head broccoli, quartered
  • 2 tbsp olive oil, divided
  • 2 tbsp hoisin sauce
  • 2 tbsp water

Steps to Make It

  1. Gather the ingredients.
  2. Place broccoli on the grill, turning frequently until lightly charred.
  3. Immediately toss broccoli with hoisin sauce and water mixture. Yum!