|Nutrition Facts (per serving)|
|Amount per serving|
|% Daily Value*|
|Total Fat 17g||22%|
|Saturated Fat 0g||0%|
|Total Carbohydrate 7g||2%|
|Dietary Fiber 1g||2%|
|Total Sugars 5g|
|Vitamin C 0mg||1%|
|*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Coffee is a great seasoning and works beautifully in marinades. The flavor isn't overbearing and will help to enhance the natural beefiness of any steak or roast.
Gather the ingredients.
Combine espresso beans, brown sugar, garlic powder, black pepper, and chili powder. Rub mixture onto steaks and place into a resealable container. Cover and allow to refrigerate for an hour.
Preheat grill for medium heat. Remove steaks from fridge and place on grill. Cook for about 1 to 1 1/2 hours, depending on the thickness of roast and desired doneness.
Once cooked, remove from heat allow to sit for 5 minutes before slicing.
Serve and enjoy!