Sangria Recipe

Sangria is a great summer drink to share
Share a pitcher of Sangria with friends. Tony Robins/Photolibrary/Getty Images
  • 10 mins
  • Prep: 10 mins,
  • Cook: 0 mins
  • Yield: 24 servings
Ratings (8)

Sangria is basically a red wine punch flavored with fruit and brandy that was created in Spain. After its introduction at the 1964 World's Fair this punch became popular in the US and is often found at parties.

There are many Sangria recipes that vary greatly in the extra flavors that are added to them and you will find a few of them below. This recipe is for a basic Sangria, made with just a little brandy.

Sangria is one of those drinks that is only limited by your imagination and you can find or create and ​an infinite number of recipes that switch out one or all of the ingredients. To explore more sangria recipes, follow this link: 9 Fantastic Sangria Recipes.

Transform this cocktail into a frozen ice pop.

What You'll Need

How to Make It

  1. Pre-chill all ingredients (preferably overnight).
  2. Mix the red wine, curacao, brandy, fruit juices and simple syrup.
  3. Strain into a chilled punch bowl with an ice block or ring.
  4. Add the club soda.
  5. Garnish with the orange, lemon and peach slices.