Hot Spiced Cranberry Punch Recipe

spiced cranberry punch
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  • 15 mins
  • Prep: 10 mins,
  • Cook: 5 mins
  • Yield: 6 to 8 Servings (6-8 servings)

This hot spiced punch is a non-alcoholic punch perfect for the holidays. It's made with cranberry juice, pineapple juice, and a variety of spices. Serve with cinnamon sticks in the mugs.

What You'll Need

  • 2 cups cranberry juice cocktail
  • 2 cups pineapple juice (unsweetened)
  • 1/2 cup water
  • 1/3 cup brown sugar
  • 1/2 teaspoon cloves (ground)
  • 1/4 teaspoon cinnamon (ground)
  • 1/4 teaspoon allspice (ground)
  • 1 dash nutmeg
  • 1 dash salt
  • Garnish: butter (one dot)
  • Garnish: cinnamon (sticks)

How to Make It

  1. Combine first 9 ingredients in a medium saucepan; bring to a boil.
  2. Pour into cups or mugs, dot with butter, and add a cinnamon stick to each cup.

Makes 6 to 8 servings.

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Nutritional Guidelines (per serving)
Calories 69
Total Fat 0 g
Saturated Fat 0 g
Unsaturated Fat 0 g
Cholesterol 0 mg
Sodium 24 mg
Carbohydrates 18 g
Dietary Fiber 2 g
Protein 0 g
(The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)