Jalapeno Appetizer Squares

Jalapeno Peppers
Jalapeno Peppers. Scott Olson/Getty Images
  • 40 mins
  • Prep: 10 mins,
  • Cook: 30 mins
  • Yield: 2 Dozen (12 servings)
Ratings (5)

Jalapeno squares are made with a quiche-type mixture of eggs and chile peppers and cheese. Serve these spicy treats as appetizers with salsa and sour cream on the side. 

What You'll Need

  • 3-5 jalapenos (seeds removed, chopped)
  • 1 can/4 ounces chili peppers (chopped mild green chiles)
  • 8 ounces Monterey Jack ( shredded)
  • 8 ounces Cheddar cheese (shredded)
  • 6 eggs (beaten)
  • 1 dash garlic powder

How to Make It

  1. Butter a 9-inch baking pan. Heat the oven to 350 degrees.
  2. Spread chopped jalapeno peppers and mild chile peppers in the bottom of the dish. Spread cheeses over peppers. Add ​a dash of garlic powder to beaten eggs and pour over cheeses.
  3. Bake at 350° F for 30 minutes. Cut into small squares.

More Jalepeno Recipes

Jalapeno Quiche
Quiche Squares
Buttermilk Cornbread With Jalapeno Peppers and Corn
Jalapeno Macaroni and Cheese

Nutritional Guidelines (per serving)
Calories 201
Total Fat 15 g
Saturated Fat 8 g
Unsaturated Fat 4 g
Cholesterol 140 mg
Sodium 291 mg
Carbohydrates 4 g
Dietary Fiber 1 g
Protein 13 g
(The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)