Jean's Crockpot Cornish Game Hens

Cornish game hen with rice and asparagus
Jean-Yves Bruel/Photographer's Choice/Getty Images
  • 7 hrs 10 mins
  • Prep: 10 mins,
  • Cook: 7 hrs
  • Yield: 4 Cornish hens (4 servings)
Ratings (4)

A little marmalade, soy sauce, and an apple add to the flavor of these easy slow cooker Cornish game hens.

What You'll Need

  • 1 large cooking apple (cored, cut in quarters)
  • 1 tablespoon soy sauce
  • 4 Rock Cornish game hens
  • 1 cup dry white win (or blush wine)
  • 3 tablespoons orange marmalade
  • 1/2 lemon (juice and rind)
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper

How to Make It

  1. Dip apple quarters into soy sauce, and put one into the cavity of each Cornish hen.
  2. Stir wine, marmalade, lemon rind and juice, salt and pepper into remaining soy sauce and brush over Cornish hens.
  3. Place the hens breast-side down in a 5 to 6-quart slow cooker; pour the remaining sauce over all.
  4. Cover and cook on low for 7 hours. Baste occasionally after 4 hours of cooking.
  5. Arrange the game hens on a heated serving platter; serve with rice.

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    Nutritional Guidelines (per serving)
    Calories 418
    Total Fat 9 g
    Saturated Fat 2 g
    Unsaturated Fat 3 g
    Cholesterol 233 mg
    Sodium 386 mg
    Carbohydrates 21 g
    Dietary Fiber 2 g
    Protein 52 g
    (The nutrition information on our recipes is calculated using an ingredient database and should be considered an estimate. Individual results may vary.)