This kir royale recipe makes the traditional, slightly sweet crème de cassis and Champagne cocktail. The slightly fruity libation is well suited to weddings, showers, and other elegant celebrations.
- 1/2 ounce crème de cassis
- 2 1/4 ounces Champagne
How to make a kir royale:
Add the crème de cassis to a Champagne flute and pour the Champagne over it.
This kir royale recipe makes 1 serving.
|Nutritional Guidelines (per serving)|
|Total Fat||0 g|
|Saturated Fat||0 g|
|Unsaturated Fat||0 g|
|Dietary Fiber||0 g|