How to Cook Everything From Scratch

From Condiments To Homemade Mixes, You Can Make It All at Home

Real food tastes better, costs less, and usually doesn't take any longer to make. Discover what you've been missing by cooking virtually everything your family eats from scratch.

  • 01 of 09

    Make Your Own Baked Goods

    Close up of hands shaping bread dough

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    Keep flour, sugar, yeast and a few other ingredients on hand, and you'll have everything you need to make bread, pies and all other manner of baked-from-scratch treats. Learn how to make your own hamburger buns.

  • 02 of 09

    Whip Up Your Own Dairy Products

    Close-Up Of Hand Making Cheese At Table
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    Believe it or not, cheese, yogurt and sour cream are not difficult to make, and they're fun and satisfying to make, too. Just imagine having people compliment you on your sour cream or butter, and watching their faces when you announce that you made them yourself.

  • 03 of 09

    Dry Your Own Foods

    Close-Up Of Dried Apple
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    To dry your own foods, it can help to have a dehydrator. Yes, the best dehydrators are expensive, but you'll find your dehydrator pays for itself once you've used it to preserve summer fruits and vegetables, make your own spices, and create foods like jerky and raisins. 

  • 04 of 09

    Prep Your Own Meats

    Hands forming meatball
    GretaMarie / Getty Images

    Buy your meat pre-cut, pre-formed or pre-cooked, and you're sure to pay a premium for it. It costs money to have someone else do all that work. But if you're willing to roll up your sleeves, you can produce family-sized portions of favorite meats, including hamburgers, chicken nuggets and even pepperoni, yourself from the raw materials.

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  • 05 of 09

    Get Into Canning

    Jar of apple sauce

    Tetra Images / Jamie Grill / Getty Images

    Canning is a great way to preserve the fruits (and vegetables) from the summer's harvest not to mention, and it can save you lots of money. Canning lets you buy green beans cheaply when your favorite farm stand has them by the bushel, and use them throughout the cold months when your local store is selling them at four times the price you paid.

    Canning also lets you make your own condiments, which can save you plenty (and allows you to use the best, freshest ingredients). Invest in some canning jars, and start making your own jams, pickles, and salsas. You can have your pantry filled in no time.

  • 06 of 09

    Sip on a Homemade Beverage

    Lemon Ice Tea, Pitcher and Glass
    MmeEmil / Getty Images

    If you're dropping $4 a day or so at your local coffee bar, it's time to start making your own beverages. Creating drinks from scratch is easier than you probably think, and before long, you'll be a skilled barista

  • 07 of 09

    Treat Yourself to a Scratch-Made Dessert

    Woman preparing muffins at home
    Westend61 / Getty Images

    Forget about frozen pies and packaged cookies. A homemade dessert wins every time. 

  • 08 of 09

    Nosh on Homemade Snack Foods

    Full Frame Shot Of Pretzels
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    Snack foods like potato chips and pretzels may seem like they'd be difficult to make from scratch, but once you've mastered them, you'll never go back to store-bought versions. 

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  • 09 of 09

    Make Your Own Condiments and Spices

    High Angle View Of Tomatoes By Ketchup In Containers On Wooden Table
    Mike Annunziata / EyeEm / Getty Images

    Have you looked at the ingredients lists of your favorite condiments and spice blends? You might think you're buying something made with tomatoes, when, in fact, the top ingredient is high-fructose corn syrup. The solution? Make your own.